- 81. BBQ BURGERS
- Brown hamburger and onions and drain. Add other ingredients and heat thoroughly. Makes about 12 burgers.
Ingredients: 7 (mustard .. sauce .. soup ...)
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- 82. CHEESY BURGERS
- The addition of grated Parmesan cheese and red onion turns these burgers into a rather flavorful ... 8 servings: Double the ingredients.
Ingredients: 13 (beef .. cheese .. half .. leaves .. onion .. rings ...)
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- 83. GARDEN FRESH TURKEY BURGERS
- Lightly spray rack of ... well. Shape into 6 burgers. Place on rack ... and sliced tomato, if desired.
Ingredients: 9 (catsup .. half .. onion .. turkey ...)
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- 84. LENTIL BURGERS
- Bring lentils and liquid ... heat and stir in onion, soy sauce, and ... patties and fry the burgers in lightly oiled or ... slices, tomato, pickles, lettuce, etc.
Ingredients: 8 (crumbs .. lentils .. onion .. parsley .. sauce ...)
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- 85. NO MEAT BURGERS
- Saute onion in 1 tablespoon butter ... or mustard. Yields six burgers.
Ingredients: 8 (cheese .. rice .. walnuts ...)
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- 86. PIZZA BURGERS
- Brown and cool above ... cheese is melted and burger is warmed through. These ... until needed. 24 half muffins.
Ingredients: 8 (beef .. cheese .. oil .. onion .. oregano .. salt ...)
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- 87. QUICK ITALIAN BURGERS
- Mix together. Shape into burgers. Cook as usual.
Ingredients: 3 (turkey ...)
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- 88. SUN BURGERS
- Cook oats in boiling ... side. Yields 20-24 large burgers. Extra burgers may be frozen.
Ingredients: 9 (flakes .. oats .. oil .. onion .. sauce .. seeds ...)
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- 89. TOFU BURGERS
- Once cooked, these tasty burgers freeze well. 1. Break ... hot oil to avoid disintegration.
Ingredients: 10 (coating. .. etc. .. rice .. sauce .. tofu ...)
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- 90. TURKEY BURGERS
- Mix all ingredients in bowl. Shape mixture into 4 patties, each about 1/2 inch thick. Brown, grill or broil as you would a beef burger.
Ingredients: 8 (crumbs .. onions .. salt .. turkey .. whites ...)
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