- 81. DINNER ROLLS
- Combine water, milk and ... 45 minutes to 1 hour). Punch down and ... butter upon removal from oven.
Ingredients: 8 (flour .. milk .. salt .. sugar .. yeast ...)
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- 82. DINNER ROLLS
- Mix flour, sugar, yeast and salt in a bowl. Soften butter in warm milk. Add to rest of ingredients and mix at medium speed. Add eggs during mixing. ...
Ingredients: 7 (flour .. milk .. salt .. sugar .. yeast ...)
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- 83. DINNER ROLLS
- Mix well. Let rise at least 5 hours. If mixture is too thick, add water. Bake at 12 - 13 minutes at 350 degrees.
Ingredients: 6 (egg .. flour .. grease .. sugar .. yeast ...)
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- 84. DOUBLE QUICK DINNER ROLLS
- 16 servings. Exchanges: 1 bread, 1 3/4 c. all-purpose flour 1 tsp. salt 2 tbsp. sugar 1 pkg. rapid rise yeast 1 c. warm water 2 tbsp. shortening 1 ...
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- 85. QUICK DINNER ROLLS
- Dissolve yeast in water. Add sugar or honey, salt, egg and oil or shortening and 1 cup flour; stir into smooth. Cover. Let rise 30 minutes in warm ...
Ingredients: 7 (egg .. flour .. honey .. oil .. salt .. yeast ...)
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- 86. RICH DINNER ROLLS
- Combine ingredients. Cool to lukewarm by adding 1/2 cup water. Add 1 package yeast; blend in 1 egg. Add 3 cups flour. Drop from spoon into muffin ...
Ingredients: 4 (milk .. salt .. sugar ...)
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- 87. 1 HOUR DINNER ROLLS - ITALIANO
- Combine 1 1/2 cups flour, yeast, sugar, garlic salt and Italian seasoning. Mix well. In saucepan, heat milk, water and 2 tbsp. butter until warm (120 ...
Ingredients: 12 (cheese .. egg .. flour .. milk .. salt .. sugar ...)
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- 88. CHURCH DINNER ROLLS
- Scald milk. Stir in sugar and salt. Cool to lukewarm. Add eggs and cooking oil. Dissolve yeast in warm (not hot) water. Add to milk mixture. Stir in ...
Ingredients: 8 (eggs .. flour .. milk .. oil .. salt .. sugar .. yeast ...)
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- 89. DINNER ROLLS BY MRS. RING
- Soften yeast in warm ... 1 1/2 - 2 hours or until mixture is ... 400 degrees for 10 minutes.
Ingredients: 12 (crisco .. milk .. potatoes .. salt .. soda .. sugar ...)
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- 90. DINNER ROLLS
- Mix all together. Cover ... 2 1/2 or 3 hours before you are ready to serve them. Bake at 450 degrees until golden brown.
Ingredients: 7 (egg .. flour .. salt .. sugar .. yeast ...)
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