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Results 81 - 90 of 265 for oil pie crust.

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81. HOT WATER PIE CRUST
Melt butter in the hot water. Stir in the oil and salt. Add the ... enough dough for 2 pie crusts.
Ingredients: 6  (flour .. less .. oil .. salt ...)
82. MOM'S PIE CRUST
Double Crust Pie - not 2 singles ... Stir with fork. Put oil into cup. Add milk. ... 475 degrees for 8-10 minutes.
Ingredients: 8  (flour .. milk .. oil .. salt ...)
83. NO ROLL PIE CRUST
Mix with fork, press out in pie pan and flute edges. ... brown. Makes 2 large crusts.
Ingredients: 4  (flour .. milk .. oil .. sugar)
84. PIE CRUST
Mix all ingredients well. Roll out between 2 layers of waxed paper. Makes enough for a 2-crust pie.
Ingredients: 4  (flour .. oil .. salt ...)
85. QUICK PIE CRUST
Sift salt, sugar, and flour together. Combine vegetable oil and milk. Beat until ... evenly dampened. Makes two pie shells. Put half of ... Flute edges. To make 2-crust pie, sprinkle remaining half of crumbs over top of filling.
Ingredients: 5  (flour .. milk .. oil .. salt .. sugar)
86. EASY FLAKEY PIE CRUST
Mix flour, salt and oil until mixture is crumbly, ... top wrap and place pie plate over pie dough. ... pie filling. For top crust, repeat the roll ... 1 hour at 350 degrees.
Ingredients: 4  (flour .. milk .. oil .. salt)
87. EASY PIE CRUST
Mix first 4 ingredients together. Press into pie plate. Add pie filling. ... Use remaining of pie crust on top of filling.
Ingredients: 5  (flour .. oil .. salt .. sugar ...)
88. JULIA CHILD'S CUISINART PIE CRUST
Blend flour, butter, oil and salt in Cuisinart ... dough for a double crust pie or 2 single crusts.
Ingredients: 4  (flour .. oil .. salt ...)
89. NON CHOLESTEROL PIE CRUST
For 2 crusts: Mix together fast ... paper. For 1 crust pie use 1 1/2 cups ... 1/2 cup cold vegetable oil mixed with 1 1/2 tablespoons ice cold milk.
Ingredients: 3  (flour .. milk .. sugar)
90. PASTRY FOR 2-CRUST PIE
Sift flour and salt into mixing bowl. Add oil, mix well with ... (8 or 9 inch) 2-crust pie or 2 (8 or 9 inch) pie shells.
Ingredients: 4  (flour .. oil .. salt ...)
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