- 81. RASPBERRY JAM BARS
- Cream butter and sugar until creamy. Stir salt, ... Stir lemon juice into jam. Spread over base. ... 350 degrees for 25 minutes.
Ingredients: 8 (flour .. jam .. juice .. oats .. salt .. soda ...)
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- 82. SLOVAK JAM SQUARES
- Cream butter and sugar; add vanilla and ... with plum butter or jam. Over jam spread ... lightly browned. Cut in squares.
Ingredients: 10 (flour .. jam .. meats .. soda .. sugar .. vanilla ...)
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- 83. STRAWBERRY JAM CRESCENTS
- Combine jam and walnuts. Preheat oven ... in small bowl mix sugar, butter and milk ... top with icing. Serve warm.
Ingredients: 6 (jam .. milk .. rolls .. sugar ...)
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- 84. WENDY'S VIENNA JAM FILLED COOKIES
- In medium bowl, combine ... bowl, cream butter and sugar until light and fluffy. ... half the cookies with jam and top each with ... chopped almonds. Yields: 3 dozen.
Ingredients: 9 (almonds .. flour .. jam .. juice .. morsels .. sugar ...)
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- 85. APRICOT JAM SQUARES
- Cream butter, add sugar. Cream until fluffy. ... of this mixture. Spread jam over batter, cover jam ... 40 minutes at 375 degrees.
Ingredients: 11 (cinnamon .. cloves .. cream .. egg .. flour .. jam ...)
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- 86. BLACKBERRY JAM CAKE
- Cream sugar and butter. Separate 2 ... milk. Beat well. Add jam last. Bake in layers. ... of cake and on top.
Ingredients: 16 (buttermilk .. cinnamon .. cloves .. eggs .. flour ...)
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- 87. BLACKBERRY JAM CAKE
- Cream butter and cream in sugar; add jam and mix. Add beaten ... cake named after one used.
Ingredients: 13 (cinnamon .. cream .. flour .. jam .. nutmeg .. soda ...)
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- 88. CREAM CHEESE AND JAM FOLD-OVERS
- Measure warm water into ... Add warm milk, brown sugar, salt, butter, egg, ... Top with 2 teaspoon jam. Overlap 2 opposite ... 15 minutes or until done.
Ingredients: 11 (milk .. preserves .. salt .. sugar .. temperature ...)
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- 89. GRANDMA ROTH'S JAM CAKE
- Cream butter and sugar well. Add eggs. Mix well. Add jam or berries and vanilla. ... is good on this cake.
Ingredients: 8 (berries .. buttermilk .. cinnamon .. eggs .. flour ...)
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- 90. JAM - FILLED MUFFINS
- Preheat oven to 400 ... 1 1/2 teaspoon of jam. With remaining batter, top muffin cups to 2/3 full. Bake 15-20 minutes. Makes about 15 muffins.
Ingredients: 11 (cinnamon .. flour .. jam .. milk .. oil .. salt ...)
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