- 81. HONEY MUSTARD CHICKEN
- Wash chicken. Mix flour, ... chicken. Saute cutlets in oil; remove. Add onions, ... Make a paste of mustards and honey. Stir into ... while spooning mixture over them.
Ingredients: 12 (broth .. cutlets .. flour .. honey .. mushrooms ...)
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- 82. HONEY MUSTARD DRESSING
- Combine mayonnaise, sugar, honey, mustard, vinegar, onion and parsley. Blend in oil. Chill about 1 hour before serving. Makes 4 cups.
Ingredients: 8 (honey .. mayonnaise .. mustard .. oil .. sugar ...)
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- 83. MUSTARD - COATED LAMB ROAST
- Mince or press 1 ... cover lamb surface with mustard mixture. Let stand for ... extra coffee for more gravy.
Ingredients: 9 (coffee! .. garlic .. mustard .. oil .. roast .. rosemary ...)
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- 84. MUSTARD SAUCE
- In small saucepan bring water to boiling. Combine mustard and sesame oil. Stir boiling water ... sesame oil or cooking oil.
Ingredients: 3 (mustard .. oil ...)
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- 85. SPICY SUGAR SNAP PEAS WITH MUSTARD
- Heat the oil in a large skillet ... When hot, add the mustard seeds. As soon as ... the flavor of the spices.
Ingredients: 6 (chili .. oil .. peas .. seeds ...)
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- 86. WILTED ZUCCHINI SALAD WITH MUSTARD SEED DRESSING
- Slice the zucchini paper ... tablespoons of the olive oil in a frying pan ... bowl, whisk together the mustard, vinegar, parsley, the ... so. Serves 4 to 6.
Ingredients: 8 (mustard .. oil .. salt .. vinegar ...)
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- 87. BROILED SCALOPPINE OF PORK WITH MUSTARD SAUCE
- 1. Preheat charcoal grill ... dish. 3. Blend the mustard, mustard seeds, garlic, ... lemon juice, wine and oil and pour the mixture ... other side. Yield: 4 servings.
Ingredients: 12 (flakes .. garlic .. juice .. mustard .. oil .. sauce ...)
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- 88. CHICKEN SALAD WITH HONEY - MUSTARD VINAIGRETTE
- 1. Heat 2 teaspoons of the olive oil in skillet and saute ... rest of olive oil, mustards, vinegar and honey. ... with Canadian bacon and serve.
Ingredients: 13 (garlic .. honey .. mustard .. oil .. tortellini ...)
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- 89. CROWN ROAST OF PORK WITH MUSTARD HERB BUTTER
- For Mustard Butter: Cream butter using ... pepper. Blend in sesame oil. Divide between 2 ... 1 week ahead and refrigerated.)
Ingredients: 11 (fraiche .. mortar .. mustard .. oil .. salt .. temp. ...)
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- 90. GARCHICHIJ SOUS (MUSTARD SAUCE)
- Mix mustard with sugar. In top ... slowly beat in the oil and vinegar. Cook over ... and olives Yield: 1 cup.
Ingredients: 7 (capers .. mustard .. oil .. olives .. sugar .. vinegar ...)
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