- 81. MISSISSIPPI MUD PIE
- Pour half and half ... Road Pie, substitute chocolate pudding for vanilla, and omit ... cup chocolate sandwich cookies, crushed.
Ingredients: 6 (coffee .. cream .. crust .. sauce ...)
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- 82. MISSISSIPPI MUD PIE
- Mix together and press into a 9 inch square baking pan. Bake at 350 degrees for 15 minutes or until browned. Mix together cream cheese and sugar with ...
Ingredients: 9 (cheese .. flour .. nuts .. sugar ...)
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- 83. MISSISSIPPI MUD PIE
- Mix butter, flour and ... base. Beat 2 packages pudding with milk until thick. ... the pudding. Chill and serve.
Ingredients: 8 (cheese .. flour .. milk .. nuts .. sugar .. whip ...)
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- 84. MISSISSIPPI MUD
- Crust: Mix well and ... of Cool Whip over pudding. Grate 1 Hershey bar on top.
Ingredients: 10 (cheese .. flour .. milk .. nuts .. sugar .. vanilla ...)
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- 85. MOUNTAIN MOMMA'S MUD SLIDE PIE
- Cream flour and butter ... Make 2 packages INSTANT pudding, using 3 cups ... Cool Whip. Garnish with nuts.
Ingredients: 8 (directions .. flour .. nuts .. sugar .. temperature ...)
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- 86. MUD FLAT PIE
- Combine flour and butter. Press on the bottom of 9 x 13 pan. Press nuts on top. Bake at 375 degrees for 10 minutes. Remove from oven and cool. ...
Ingredients: 8 (cream .. flour .. sugar .. walnuts ...)
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- 87. MISSISSIPPI MUD CAKE
- Mix well, then put in 9x13-inch pan. Spray pan with Pam. Bake at 350 degrees for 25 minutes. Cool for 2 hours. Blend by hand and spread on crust. ...
Ingredients: 10 (cheese .. flour .. milk .. sugar .. temperature ...)
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- 88. MISSISSIPPI MUD PIE
- Pour half 'n half into large mixing bowl. Add pie filling and instant coffee. Beat with a wire whisk 1 minute. Let stand 5 minutes. Fold in whipped ...
Ingredients: 6 (coffee .. cream .. crust .. sauce .. whip ...)
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- 89. MISSISSIPPI MUD PIE
- Mix together flour, 3 ... Whip. Set aside. Mix puddings with milk. Then layer ... on top if you like.
Ingredients: 10 (flour .. milk .. nuts .. sugar .. whip ...)
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- 90. MISSISSIPPI MUD PIE
- Crust: 2 tsp. sugar ... cheese layer. Spread over pudding, then top with nuts. Refrigerate for a few hours before serving. Very good!!
Ingredients: 5 (sugar .. whip ...)
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