- 81. CURRIED ARTICHOKE RICE SALAD
- Cook rice according to ... pepper to rice. Drain artichokes and save marinade. Add ... added to make luncheon salad.
Ingredients: 7 (flavor .. hearts .. mayonnaise .. tops ...)
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- 82. HOT ARTICHOKE SPREAD
- Drain and chop artichoke hearts. Set aside. Combine ... ready for baking. Serve hot.
Ingredients: 4 (cream .. mayonnaise ...)
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- 83. SPINACH WITH ARTICHOKES
- Drain marinade from artichokes. Place hearts on bottom of casserole ... 350 degrees for 45 minutes.
Ingredients: 6 (cheese .. hearts .. milk ...)
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- 84. ARMENIAN ARTICHOKE RICE SALAD
- Cook rice as directed, ... Add onions, pepper, olives, artichokes (save marinade) and almonds. ... ahead. Serves 4 to 6.
Ingredients: 8 (almonds .. mayonnaise .. rice-a-roni ...)
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- 85. ARTICHOKE AND RICE SALAD
- Cook rice as directed ... pepper and olives. Drain artichoke hearts and save liquid. Mix ... will keep for several days.
Ingredients: 7 (curry .. hearts .. mayonnaise ...)
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- 86. ARTICHOKE CHICKEN
- Sprinkle chicken with paprika, ... skillet with drippings, saute artichokes and mushrooms. Remove skillet ... 350 degrees for 1 hour.
Ingredients: 11 (breasts .. flour .. oil .. paprika .. salt .. sherry ...)
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- 87. ARTICHOKE DIP
- Drain artichoke hearts. Cut artichoke hearts ... minutes until brown and bubbly.
Ingredients: 4 (cheese .. mayonnaise .. paprika ...)
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- 88. ARTICHOKE HORS D'OEUVRES
- Saute onions and garlic in butter until golden. Add artichokes, stir and fry ... 325 degrees for 30 minutes.
Ingredients: 12 (cheese .. crumbs .. eggs .. finely .. onion .. paprika ...)
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- 89. ARTICHOKE NIBBLES
- Drain marinade from 1 jar of artichokes into a 7 x ... if desired. Chop artichoke hearts and set aside. Add ... 350 degrees for 30 minutes.
Ingredients: 11 (cheese .. crumbs .. eggs .. hearts .. oregano .. parsley ...)
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- 90. ARTICHOKE RICE SALAD
- Prepare rice according to ... curry, and marinade from artichokes. Add to cooled ... so that flavors blend well.
Ingredients: 7 (hearts .. mayonnaise .. olives .. rice ...)
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