- 81. CHICKEN HERBIYAKI
- Dissolve sugar in water. Mix in ... and garlic. Pour over chicken pieces to marinate. Chicken may be ... 15 to 20 minutes more.
Ingredients: 8 (oil .. oregano .. sauce .. sugar .. thighs .. vinegar ...)
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- 82. FLO'S SPECIAL CHICKEN WINGS
- Arrange chicken wings in shallow baking pan. Heat butter, soy sauce, brown sugar, water and mustard ... Pour over wings and marinate at least 2 hours, ... left over in the refrigerator.
Ingredients: 6 (mustard .. sauce .. sugar .. wings ...)
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- 83. CHICKEN MARABELLA
- I usually add a ... In large bowl, combine chicken, garlic, oregano, salt, ... leaves. Cover and let marinate, refrigerated, overnight. 2. ... too). Sprinkle chicken with brown sugar. Pour white wine ... a sauceboat. About 10 portions.
Ingredients: 13 (juice .. leaves .. oil .. olives .. oregano .. prunes ...)
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- 84. CHICKEN SNOW PEA
- Mix well: 1/2 tsp. sugar 1 1/2 tbsp. cornstarch ... in wok (high temperature). Brown 1 ginger root, discard. Stir-fry chicken until cooked, remove. 2. ... When sauce is thickened, serve.
Ingredients: 14 (cornstarch .. garlic .. mushrooms .. peas .. root ...)
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- 85. CHICKEN MARBELLA
- In a large bowl, combine chicken quarters, garlic, oregano, pepper ... leaves. Cover and let marinate, refrigerated, overnight. (Marinating ... evenly. Sprinkle chicken with brown sugar and pour white wine ... the reserved juice over chicken.
Ingredients: 13 (juice .. leaves .. oil .. olives .. oregano .. prunes ...)
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- 86. GRILLED GINGER CHICKEN
- Mix ingredients for marinade. Marinate chicken and onions 1 hour ... skin is crisp. Serves 4.
Ingredients: 9 (juice .. root .. sauce .. sherry .. sugar .. thighs ...)
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- 87. CHICKEN MARBELLA
- In a large bowl combine chicken, garlic, oregano, pepper ... leaves. Cover and let marinate; refrigerate overnight. Preheat ... evenly. Sprinkle chicken with brown sugar and pour white wine ... people. Overnight marinating is essential!
Ingredients: 14 (juice .. leaves .. oil .. oregano .. pieces .. salt ...)
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- 88. CHICKEN SATAY
- Combine garlic, coriander, brown sugar, pepper and salt. Rub mixture on chicken pieces. Place on tray and marinate 45 minutes. Combine shoyu, ... with peanut sauce. Absolutely ono!!!
Ingredients: 19 (cubes .. honey .. juice .. oil .. salt .. shoyu ...)
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- 89. TERIYAKI STEAK OR CHICKEN
- Mix all ingredients together. Marinate steaks or chicken for about 8 hours, ... preparation at a later date.
Ingredients: 8 (breasts .. oil .. sauce .. sugar ...)
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- 90. CURRY CHICKEN
- 1. Fry potato with 2 tbsp. oil (medium) until brown, remove. 2. Brown chicken (high) with 1 tbsp. ... Serve when sauce is thickened.
Ingredients: 13 (cornstarch .. flour .. milk .. soy .. sugar ...)
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