- 81. BRANDIED CHICKEN
- 1 carrot Chives Coarse ground pepper Marinate chicken no less than 6 hours. 24-48 hours is best. Preheat oven to 375 degrees. Place chicken on rack ...
Ingredients: 7 (cognac .. oil .. sauce .. sugar ...)
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- 82. CHICKEN WING DINGS
- Let chicken marinate overnight. Bake at 325 degrees for 1 1/2 hours, until sauce sticks to wings. Leave top on for first 1/2 hour; take off for the ...
Ingredients: 7 (juice .. oil .. sauce .. sugar ...)
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- 83. FLANKI STEAK TERIYAKI
- Marinate meat overnight, turning occasionally. Broil over charcoal about 8-10 minutes on one side, then 6 minutes on other side. Slice into 1 inch ...
Ingredients: 8 (ketchup .. sauce ...)
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- 84. INDONESIAN BEEF SATE
- For marinade: Heat oil in ... 3 minutes on each side.
Ingredients: 12 (oil .. onion .. peel .. sauce .. strips .. sugar ...)
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- 85. MARINATED PORK TENDERLOINS WITH MUSTARD SAUCE
- Combine marinade ingredients and pour in ... tenderloin package serves 4 people.
Ingredients: 9 (cream .. mayonnaise .. mustard .. sauce .. sugar ...)
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- 86. PORK TENDERLOIN ON THE GRILL
- Marinate overnight. Cook 4 inches from coals. Time: 15 to 25 minutes or until inside temperature is 165 degrees.
Ingredients: 9 (bourbon .. mustard .. oil .. sauce .. sugar ...)
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- 87. SWEET AND SOUR PORK
- Marinate meat for 20 to 60 minutes. Then dredge in cornstarch coating completely. Deep fry in 2" of hot oil for 5 minutes or until done. Drain on ...
Ingredients: 14 (catsup .. cornstarch .. juice .. sauce .. sugar ...)
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- 88. ATTY'S AIOLI FISH
- Put first 6 ingredients in blender and blend at low to medium speed. Slowly drizzle oil as blender runs. Sauce will thicken. Don't over blend, sauce ...
Ingredients: 14 (choice .. eggs .. garlic .. juice .. oil .. salt ...)
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- 89. BUTTERFLIED LEG OF LAMB
- Mix marinade ingredients together and pour ... with the lamb. Serves 8-10.
Ingredients: 9 (juice .. mustard .. oil .. salt .. sauce .. sugar ...)
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- 90. CHICKEN WINGS
- Mix marinade together and cover chicken ... foil for easier clean up.)
Ingredients: 8 (juice .. oil .. salt .. sauce .. split .. sugar ...)
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