- 81. TASTY CHICKEN
- Place chicken pieces in bottom of ... hour uncovered. Serve over rice.
Ingredients: 4 (breasts ...)
|
- 82. APRICOT CHICKEN
- Combine ingredients. Pour over chicken in 13 x 9 inch dish. Bake at 350 degrees for 1 hour and 30 minutes.
Ingredients: 4 (preserves .. soup ...)
|
- 83. APRICOT CHICKEN
- Place raw pieces of chicken in bottom of casserole ... 350 degrees. Serve with rice.
Ingredients: 3 (people .. soup ...)
|
- 84. BAKED CHICKEN AND RICE
- Mix water in a ... 9x13 inch pan. Put chicken on the rice, then pour soup mixture on top. Bake in 350 degrees for 2 1/2 hours.
Ingredients: 6 (soup ...)
|
- 85. BAKED CHICKEN RECIPE
- Season chicken lightly. Coat chicken with ... hour. Serving size: 4 people.
Ingredients: 4 (crumbs .. parts .. whip ...)
|
- 86. BAKED CHICKEN
- Place chicken in 13 x 9 ... hours until chicken is done.
Ingredients: 4 (preserves ...)
|
- 87. BUFFALO CHICKEN WINGS
- Cut tips off wings. ... garlic; set aside. Broil chicken 15 minutes or until ... Serve with bleu cheese dressing.
Ingredients: 6 (garlic .. wings ...)
|
- 88. CHICKEN & RICE CASSEROLE
- Mix above. Put in casserole dish. Lay chicken on top of mixture. ... stand for 10 minutes. Serve.
Ingredients: 8 (parsley .. rice .. soup ...)
|
- 89. CHICKEN & RICE
- Combine rice, soup and ... greased 9"x13" pan. Place chicken parts over rice mixture ... 2 hours at 350 degrees.
Ingredients: 6 (milk .. parts .. rice .. soup ...)
|
- 90. CHICKEN AND PEPPERS
- In medium bowl, combine chicken with Lipton onion soup mix, 1 ... minutes. Makes about 4 servings.
Ingredients: 11 (cornstarch .. oil .. sauce .. slices .. squares ...)
|
