- 81. KRAUT BALLS
- Brown sausage and onions in skillet and drain. Mix together and chill overnight. Roll into small balls, roll in flour, roll in mix, roll in bread ...
Ingredients: 9 (cheese .. crumbs .. egg .. milk .. mustard .. onions ...)
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- 82. KRAUT BALLS
- In a skillet, cook ... from skillet and add kraut, 2 tablespoons bread ... 375 degrees for 15 minutes.
Ingredients: 13 (cheese .. crumbs .. egg .. flour .. milk .. mustard ...)
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- 83. KRAUT BALLS
- In skillet, cook sausage ... from skillet and add kraut, 2 tablespoons bread ... 20 minutes. Makes 3 dozen.
Ingredients: 13 (cheese .. crumbs .. egg .. flour .. milk .. mustard ...)
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- 84. KRAUT BURGERS
- Brown ground beef, add ... 2 to 3 dozen kraut burgers. These freeze well and make a handy meal for busy nights.
Ingredients: 6 (beef .. choice .. tomatoes ...)
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- 85. KRAUT BURGERS
- Scald milk, add sugar, ... or drain it. Add kraut to ground meat, add ... cool until dough is ready.
Ingredients: 7 (flour .. milk .. oil .. salt .. sugar .. yeast ...)
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- 86. KRAUT CASSEROLE WITH GROUND BEEF
- Using a heavy roasting ... 1 large can of kraut, liquid also. Cover ... 2 hours at 275 degrees.
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- 87. KRAUT CASSEROLE
- Brown meat and onion; drain. Add other ingredients and mix well. Put in casserole and bake 1 hour at 350 degrees.
Ingredients: 5 (beef .. onion .. rice .. sauce ...)
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- 88. KRAUT CASSEROLE
- Saute ground beef and ... of chicken soup over kraut; rinse can with ... or until potatoes are tender.
Ingredients: 8 (potatoes .. salt .. soup .. turkey ...)
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- 89. KRAUT RELISH
- Combine, cover, and chill.
Ingredients: 7 (cream .. onion .. parsley .. pimento ...)
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- 90. KRAUT RONZA
- Brown meat; drain. Add ... are probably as many Kraut Ronza recipes as there ... was their "hamburger" or "pizza".
Ingredients: 6 (beef .. cabbage .. garlic .. rolls ...)
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