- 81. CORN CORNBREAD CASSEROLE
- Mix all ingredients together in deep casserole dish and bake at 350 degrees for 35 minutes.
Ingredients: 5 (cheese .. corn ...)
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- 82. CORN SOUFFLE
- Melt butter in 9"x13" pan. Mix all other ingredients well and pour into buttered pan. Bake at 350 degrees until brown.
Ingredients: 6 (corn .. cream .. egg ...)
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- 83. JIFFY CORN CASSEROLE
- Mix ingredients and pour into 9x13x2 inch casserole pan. Cook uncovered for 1 hour at 350 degrees.
Ingredients: 5 (corn .. cream ...)
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- 84. CORN CASSEROLE
- Mix together. Pour into 2-quart casserole. Bake uncovered at 350 degrees for 45 minutes.
Ingredients: 5 (corn .. cream ...)
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- 85. CORN CASSEROLE
- Mix together. Bake uncovered at 350 degrees; puffs up like souffle. simple and delicious. Serves 6-8.
Ingredients: 4 (corn .. cream ...)
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- 86. CORN CASSEROLE
- Mix all together well and bake at 350 degrees until lightly brown, about 20 to 30 minutes. You should put it in a 9"x13" pan.
Ingredients: 7 (corn .. cream .. eggs .. sugar ...)
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- 87. CORN PONE
- Grease a 13 x 9 inch pan or casserole dish. Mix all ingredients together and pour into dish. Bake about 45 minutes at 350 degrees or until set. Can ...
Ingredients: 6 (corn .. cream .. eggs ...)
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- 88. CORN SOUFFLE
- Mix first 4 ingredients. Pour into 9"x13" casserole dish. Where you have melted 1 stick butter. Bake at 350 degrees until golden brown.
Ingredients: 5 (corn .. cream .. egg ...)
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- 89. JIFFY CORN CASSEROLE
- Melt butter in casserole dish. Combine all other ingredients and pour into casserole with melted butter. (Do not mix.) Bake at 350 degrees for 60 ...
Ingredients: 7 (corn .. eggs .. onion ...)
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- 90. CORN CASSEROLE
- Mix all ingredients very well, except shredded cheese. Place in greased casserole and bake at 325 degrees for 1 hour. Last 15 minutes top with ...
Ingredients: 10 (cheese .. chilies .. corn .. cream .. eggs ...)
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