- 81. BROCCOLI CORNBREAD
- Thaw broccoli. Melt butter in 9x13 inch pan. Mix ingredients and spoon into butter, going all around the pan. Bake at 350 degrees for 1 hour or until ...
Ingredients: 6 (broccoli .. cheese .. eggs .. milk ...)
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- 82. CORNBREAD
- Ingredients: 6 (corn .. cream .. eggs ...)
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- 83. BROCCOLI CORNBREAD
- Fold all ingredients together and stir well. Do not use mixer. Bake at 375 degrees for 30-35 minutes in a 9x13 inch greased pan.
Ingredients: 7 (cheese .. eggs ...)
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- 84. BROCCOLI CORNBREAD
- Mix all together. Bake in 9 x 13 inch pan (greased and floured) at 400 degree until golden brown, about 45 minutes.
Ingredients: 6 (cheese .. eggs .. onion ...)
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- 85. BROCCOLI CORNBREAD
- Combine all ingredients and pour into greased pan. Bake at 375 degrees for 30-35 minutes or until brown.
Ingredients: 6 (cheese .. eggs ...)
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- 86. BROCCOLI CORN BREAD
- Melt butter in 9x13 inch pan. Mix other ingredients well and pour into pan. Bake at 375 degrees until done and brown, 35-40 minutes. Freezes well.
Ingredients: 6 (broccoli .. cheese .. eggs ...)
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- 87. BROCCOLI CORNBREAD
- Mix together the cottage ... to the broccoli and corn muffin mix. Pour into a ... minutes or until golden brown.
Ingredients: 7 (broccoli .. cheese .. eggs .. mayonnaise ...)
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- 88. MOTHER DEAR'S SPECIAL CORNBREAD
- Ingredients: 7 (corn .. cream .. egg .. milk ...)
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- 89. BROCCOLI CORNBREAD
- Ingredients: 7 (cheese .. eggs .. onion ...)
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- 90. OOEY - GOOEY CORNBREAD
- Ingredients: 6 (cheese .. corn .. cream .. onion ...)
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