- 81. CORN - CORN BREAD
- Mix. Bake 50 minutes at 300 degrees.
Ingredients: 6 (cheese .. corn .. eggs ...)
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- 82. CORN BREAD
- Mix above ingredients and pour into 7 x 12 inch greased pan. Bake at 325 degrees for 35 minutes until brown.
Ingredients: 6 (cheese .. cream .. eggs ...)
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- 83. RUBY'S CORN BREAD
- Stir all ingredients until well mixed. Bake at 350 degrees until done and golden brown.
Ingredients: 5 (corn .. cream .. eggs .. oil ...)
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- 84. CORN BREAD BAKE
- Mix together and bake in 9x13 inch pan for minutes or until golden brown.
Ingredients: 7 (corn .. cream .. eggs .. sugar ...)
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- 85. CORN SPOON BREAD OR CORN CASSEROLE
- Melt butter. Beat eggs ... wish to make spoon bread, do not add ... light golden brown. Serves 8.
Ingredients: 7 (casserole .. corn .. cream .. eggs ...)
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- 86. SCALLOP CORN BREAD
- Mix above ingredients all together. Put in 2 quart casserole dish and bake at 350 degrees for 45 minutes or until golden brown. Serves 8-10.
Ingredients: 5 (corn .. eggs ...)
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- 87. CORN BREAD BROCCOLI CASSEROLE
- Mix first 3 ingredients together. Add remaining ingredients. Bake in 9x13 inch pan sprayed with Pam. Bake at 350 degrees until golden brown.
Ingredients: 7 (cheese .. cream .. eggs .. onion ...)
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- 88. CORN SPOON BREAD
- In large casserole melt stick of butter. In large mixing bowl mix other ingredients. Pour on top of butter. Bake at 350 degrees for 1 hour or until ...
Ingredients: 6 (corn .. cream .. sugar ...)
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- 89. SOUR CREAM CORN BREAD
- Mix all ingredients together. Bake approximately 45 minutes at 450 degrees in a greased loaf pan.
Ingredients: 4 (corn .. cream .. eggs ...)
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- 90. BEST CORN BREAD
- Melt the butter in a 9x13 pan. Mix everything else together, pour into pan with the melted butter and bake at 350 until it's browned around the edges ...
Ingredients: 5 (corn .. eggs ...)
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