- 81. HONEY ICED TEA
- Add tea bags to boiling water; ... and refrigerate. Pour over ice cubes in tall glasses and serve.
Ingredients: 5 (bags .. honey .. lemon ...)
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- 82. ICED TEA SYRUP
- Boil water and add tea. Bring to a ... glass and fill with ice and ice water.
Ingredients: 3 (bags ...)
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- 83. LEMONADE ICED TEA
- Pour 4 1/2 cups boiling water over tea bags. Steep for 5 ... of water. Serve over ice garnished with lemon wedges. ... 2 regular tea bags instead.
Ingredients: 6 (bags .. wedges ...)
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- 84. THE LA COST ICE TEA
- Bring ingredients to a ... 1 quart of strong tea. When you serve ... in glass fill with ice and cold water. Keep in refrigerator.
Ingredients: 4 (leaves .. soda .. sugar ...)
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- 85. HOUSE OF GRACE ICED TEA
- Mix and serve over ice.
Ingredients: 4 (juice .. sugar ...)
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- 86. ALMOND ICED TEA
- Bring 2 cups of ... heat and add the tea bags. Cover and let ... into glasses filled with ice.
Ingredients: 6 (bags .. extract .. juice .. sugar ...)
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- 87. ICED TEA SYRUP
- Bring water to boil, remove from heat, add tea. Let stand 10 ... tea glass, pour over ice cubes and fill glass with water.
Ingredients: 3 (sugar .. tea ...)
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- 88. SALEM COLLEGE ICE TEA
- Add mint and cloves ... Remove from heat. Add tea and allow to steep ... iced tea in the world.
Ingredients: 8 (cloves .. juice .. lemons .. mint .. oranges .. sugar ...)
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- 89. THIRST QUENCHING ICED TEA
- Make concentrate ahead and you will have ready for 1 gallon of iced tea. Very good for summer punch bowls or those party get-togethers.
Ingredients: 5 (lemonade .. realemon .. sugar ...)
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- 90. ICED TEA
- Boil a pan of ... the stove. Add 7 tea bags and leave set. ... gallon water. Stir. Take ice cubes and put in ... needed with water or ice.
Ingredients: 3 (bags .. sugar ...)
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