- 81. HUNGARIAN GOULASH
- Brown ground beef and ... 3 minutes. Add sauerkraut, noodles, sugar and caraway ... mix. Serves 8 to 10.
Ingredients: 13 (beef .. broth .. cream .. flour .. noodles .. paprika ...)
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- 82. HUNGARIAN GOULASH
- This works well in ... broth. Serve over boiled noodles and top with a ... 3-5 minutes. Makes 6 servings.
Ingredients: 11 (cream .. cubes .. noodles .. onion .. paprika .. salt ...)
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- 83. HUNGARIAN GOULASH
- Cut meat into bite-size ... hours. Serve over egg noodles.
Ingredients: 7 (noodles .. oil .. onions .. paprika .. salt .. steak ...)
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- 84. HUNGARIAN SHORT RIBS
- In Dutch oven brown ... off fat. stir in noodles and second cup of ... are tender. Makes 6-8 servings.
Ingredients: 12 (mustard .. oil .. onions .. ribs .. salt .. sauce ...)
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- 85. HUNGARIAN CHICKEN PAPRIKI
- Saute onion in butter ... Serve with hot cooked noodles.
Ingredients: 9 (cream .. onion .. paprika .. salt ...)
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- 86. HUNGARIAN GOULASH
- Brown beef, onions, and ... thickened. Pour over cooked noodles.
Ingredients: 13 (beef .. catsup .. mustard .. noodles .. paprika ...)
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- 87. HUNGARIAN GOULASH
- In a Dutch oven ... minutes. Serve over cooked noodles. Serves 6.
Ingredients: 12 (cubes .. flour .. leaf .. noodles .. oil .. paprika ...)
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- 88. HUNGARIAN GOULASH
- Saute onion and beef ... Cook until thickened. Cook noodles and drain. Serve beef over noodles.
Ingredients: 11 (flour .. noodles .. paprika .. steak .. tomatoes ...)
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- 89. HUNGARIAN GOULASH
- Brown beef cubes with ... thicken. Serve over cooked noodles.
Ingredients: 10 (beef .. carrots .. garlic .. noodles .. onion .. potatoes ...)
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- 90. HUNGARIAN SHORT RIBS
- Brown meat in Dutch ... off fat. Stir in noodles and 1 cup water. Cover and cook, stirring occasionally 15-20 minutes.
Ingredients: 11 (mustard .. noodles .. oil .. ribs .. salt .. sauce ...)
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