- 81. HOT CHILI SAUCE
- Simmer about 3 1/2 hours. Bottle or keep refrigerated.
Ingredients: 11 (cinnamon .. cloves .. onions .. paprika .. peppers ...)
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- 82. HOT DOG SAUCE (4TH OF JULY)
- Saute onion, green pepper and beef until color ... hour in 3-quart electric saucepan.
Ingredients: 15 (beef .. oil .. onion .. paprika .. salt .. sauce ...)
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- 83. HOT POTATO SALAD
- Heat pressure cooker. Add ... Reduce pressure immediately. Serve hot or cold.
Ingredients: 9 (bacon .. mustard .. salt .. sugar .. vinegar ...)
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- 84. ORIGINAL CONEY ISLAND HOT DOG SAUCE
- Combine everything except wieners ... the sauce. Put over hot dogs in a bun.
Ingredients: 11 (mustard .. sauce .. wieners ...)
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- 85. DUTCH POTATO SALAD (HOT)
- Preheat oven to 350 ... bacon fat, flour, sugar, mustard in saucepan, stir until ... Stir in salt and pepper. Arrange half the hot potatoes in shallow baking ... until heated through. 6 servings.
Ingredients: 11 (bacon .. celery .. flour .. mustard .. onion .. salt ...)
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- 86. HOT COLE SLAW
- Combine all ingredients in ... slaw is not sufficiently hot, heat in double ... - each serving 72 calories.
Ingredients: 8 (cabbage .. chives .. mustard .. paprika .. salt ...)
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- 87. HOT DOG SAUCE
- Brown ground chuck in oil, place in crock pot and add other ingredients. Let cook at least 2 hours.
Ingredients: 14 (allspice .. cornmeal .. oil .. paprika .. sage ...)
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- 88. HOT 'N CRUNCHY TUNA SALAD
- Mix noodles, sauce mix, ... Mix dressing, lemon juice, mustard, and paprika in ... hours. 4 to 5 servings.
Ingredients: 12 (almonds .. carrots .. celery .. juice .. mustard ...)
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- 89. HOT POTATO SALAD
- Combine ingredients in baking dish. Grate Velveeta cheese over top. Bake until cheese is melted at 450 degrees. Best if served hot.
Ingredients: 13 (cheese .. drippings .. more .. mustard ...)
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- 90. PLANTATION HOT SAUCE
- Blend molasses and prepared mustard. Stir in remaining ... loin back ribs or spareribs.
Ingredients: 6 (juice .. molasses .. mustard .. salt .. sauce ...)
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