- 81. HOT PEPPER JELLY
- Combine all ingredients except Certo in large pan. Bring to fast boil; cook 3 minutes. Add Certo; bring back to fast boil; cook approximately 10 ...
Ingredients: 5 (certo .. ground .. sugar .. vinegar ...)
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- 82. HOT PEPPER JELLY
- Grind in blender: 1 c. hot pepper Combine with: 1 pt. ... seal with lids or paraffin.
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- 83. HOT PEPPER JELLY
- Bring to a rolling boil. Boil a few minutes and remove from heat. Let stand 6 minutes. Pour into 1 (6 oz.) package Certo and small jar of pimientos. ...
Ingredients: 4 (sugar .. vinegar ...)
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- 84. HOT PEPPER JELLY
- Cook first 4 ingredients in large pan until it comes to a hard boil. Add Certo and cook 1 minute. Remove from heat. Add a few drops of green food ...
Ingredients: 5 (certo .. peppers .. sugar .. vinegar ...)
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- 85. ANSPACH'S HOT PEPPER JELLY
- Place first 3 ingredients in blender and liquefy. In a heavy pan, boil the sugar and 1 1/2 cups vinegar just until sugar melts. Add the liquefied ...
Ingredients: 7 (sugar .. vinegar ...)
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- 86. HOT PEPPER JELLY
- Mix first 4 ingredients in saucepan, bring to boil and boil hard 1 minute. Remove from heat and add liquid fruit pectin. Add a few drops food ...
Ingredients: 6 (ground .. sugar .. vinegar ...)
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- 87. HOT PEPPER JELLY
- Put first 4 ingredients ... jars. Especially good on hot biscuits, or use as chutney.
Ingredients: 5 (certo .. coarse .. sugar .. vinegar ...)
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- 88. HOT PEPPER JELLY
- Grind pepper using fine cutter. Mix ... Good with meats and vegetables.
Ingredients: 5 (certo .. sugar .. vinegar ...)
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- 89. HOT PEPPER JELLY
- Put vinegar and chopped peppers in blender and chop ... and crackers or with meat.
Ingredients: 6 (sugar .. vinegar ...)
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- 90. HOT PEPPER COCKTAIL JELLY
- Place peppers in electric food processor ... food coloring. Pour into jelly jars and let set. ... Serve with cheese and crackers.
Ingredients: 8 (cheese .. crackers .. sugar .. vinegar ...)
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