- 81. SWEET HORSERADISH SAUCE
- Put in blender; blend well. Yield: 4 cups.
Ingredients: 5 (jelly .. mustard .. preserves ...)
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- 82. HORSERADISH SAUCE
- Mix first 5 ingredients. Fold into whipped cream. Excellent with roast beef.
Ingredients: 6 (mustard .. salt .. sugar .. vinegar ...)
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- 83. TANGY HORSERADISH SAUCE FOR MEAT
- Mix thoroughly. Wonderful on London Broil, roast beef or meat sandwiches.
Ingredients: 5 (cream .. juice .. mayonnaise ...)
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- 84. HORSERADISH SAUCE
- Cream butter in mixing bowl. Beat in other ingredients. Serve with hot meats or fish.
Ingredients: 2 (juice ...)
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- 85. YOGURT HORSERADISH SAUCE
- Combine and chill. Makes 1 1/4 cups.
Ingredients: 6 (juice .. salt .. yogurt ...)
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- 86. HORSERADISH SAUCE
- Combine all ingredients in blender or processor until smooth. 13 calories per tablespoon.
Ingredients: 6 (cheese .. juice .. mayonnaise .. milk .. onions ...)
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- 87. HORSERADISH SAUCE (Cocktail Sauce)
- Combine all ingredients. Chill for 1 hour. Serve with mushrooms, breaded cheese sticks, shrimp, vegetables.
Ingredients: 4 (ketchup .. tabasco ...)
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- 88. HORSERADISH SAUCE FOR BEEF
- Combine. Great with steaks, prime rib or London Broil.
Ingredients: 3 (cream .. mayonnaise ...)
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- 89. HORSERADISH SAUCE
- Put all in blender. Put back in jars. Good on sandwiches, with pork, chicken, etc.
Ingredients: 4 (jelly .. mustard ...)
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- 90. CREAMY HORSERADISH DIP
- Combine cream cheese, mayonnaise, and horseradish sauce, mixing until well ... be substituted for the ham.
Ingredients: 5 (mayonnaise .. onion .. sauce ...)
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