- 81. HAWAIIAN CHICKEN SALAD
- Simmer all above ingredients ... skin and bones, dice chicken. Bring 2/3 cup ... Serve on bed of lettuce.
Ingredients: 6 (breasts .. onion .. salt .. tops ...)
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- 82. HAWAIIAN CHICKEN
- Place chicken breasts in a shallow bowl. ... Serve over hot cooked rice.
Ingredients: 4 (pieces .. preserves ...)
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- 83. HAWAIIAN CHICKEN
- 1. Drain pineapple slices, ... salt, use to coat chicken breasts. 3. In 10 ... fresh chives. Makes 4 servings.
Ingredients: 10 (chives .. flour .. halves .. honey .. juice .. oil ...)
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- 84. HAWAIIAN CHICKEN
- Wash chicken, pat dry with ... white rice. Makes 4 servings.
Ingredients: 14 (breasts .. circles .. cornstarch .. cube .. flour ...)
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- 85. HAWAIIAN CHICKEN
- Brown chicken breasts in oil. Place in ... more minutes. Serve with rice.
Ingredients: 7 (breasts .. cornstarch .. horizontally .. pineapple ...)
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- 86. HAWAIIAN CHICKEN
- Coat chicken with flour. Heat oil ... with rice. Makes 4 servings.
Ingredients: 14 (breasts .. circles .. cornstarch .. cube .. flour ...)
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- 87. EASY HAWAIIAN CHICKEN
- Remove skin from chicken. Dip in butter, ... hour. Serves 4 to 6.
Ingredients: 5 (breasts .. juice .. sauce ...)
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- 88. HAWAIIAN CHICKEN SALAD
- Pour French dressing over diced chicken and toss to coat ... with a cherry. 8 servings.
Ingredients: 11 (breasts .. celery .. cherries .. cream .. grapes ...)
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- 89. HAWAIIAN CHICKEN
- Shake chicken in seasoned flour and ... is good served on rice.
Ingredients: 8 (drippings .. juice .. sauce .. sugar ...)
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- 90. HAWAIIAN CHICKEN
- About 20 minutes before ... salt. Use to coat chicken breasts. In 10 inch ... Serves 4, 240 calories each.
Ingredients: 10 (chives .. flour .. halves .. honey .. juice .. oil ...)
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