- 81. HAM LOAF
- Form into loaf. Bake with pineapple on top of loaf for 30 minutes at 300 degrees. Then baste with glaze and bake 1 hour longer.
Ingredients: 8 (crumbs .. ham .. juice .. mustard .. pork .. sugar ...)
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- 82. HAM GLAZE
- Mix ingredients together in saucepan. Bring to a boil. Simmer 10 minutes. Brush glaze on ham. Baste 3-4 times during heating.
Ingredients: 5 (honey .. juice .. mustard .. sugar ...)
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- 83. HAM GLAZE
- Mix together. Keep basting ham with glaze.
Ingredients: 4 (cloves .. mustard .. pepsi .. sugar)
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- 84. VERNORS - HAM GLAZE
- Place 1 liter Vernors ... syrup, add mustard, marmalade, sugar, and orange juice. ... a light syrup. Baste ham during the last 45 ... also serve the remaining glaze as a sauce.
Ingredients: 5 (juice .. marmalade .. mustard .. sugar .. vernors)
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- 85. HAM LOAF
- Combine. Add above to 1 pound cooked ground ham and 1 pound cooked ... for 1 hour. Spoon glaze over loaf and bake 20 minutes more, basting occasionally.
Ingredients: 9 (milk .. mustard .. onion .. sugar .. vinegar ...)
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- 86. GLAZED HAM LOAF
- Combine all ingredients, shape ... from oven, baste with glaze and bake 1 hour ... well and boil 1 minute.
Ingredients: 12 (crumbs .. eggs .. ham .. juice .. milk .. mustard ...)
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- 87. BAKED BOURBON GLAZED HAM
- Preheat the oven to 325 degrees. Place the ham fat side up on ... whiskey. Then combine the sugar and mustard and 1/4 ... and formed a brilliant glaze. Serves 12 to ... on any kind of ham.
Ingredients: 6 (cloves .. mustard .. sugar .. variety .. whiskey ...)
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- 88. GLAZED HAM SLICE WITH CRANBERRY - RAISIN SAUCE
- Slice fat edge of ham at 2 inch intervals. ... for 30 minutes. Mix sugar, cornstarch, cloves and ... with ham. Makes 6 servings.
Ingredients: 8 (cloves .. cocktail .. cornstarch .. juice .. raisins ...)
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- 89. PINEAPPLE GLAZED HAM
- Preheat skillet to 350 degrees. Place ham in skillet and cook ... into skillet and add brown sugar. Bring to a boil. Add 6 pineapple slices and glaze the fruit. Arrange fruit ... ham and serve at once.
Ingredients: 4 (ham .. juice .. pineapple .. sugar)
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- 90. WINE-GLAZED HAM
- Cut slashes into ham fat about 1 inch ... spread with mustard and sugar. Raise to 400 ... at 325 degrees before glazing.
Ingredients: 5 (cloves .. ham .. mustard .. sugar ...)
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