- 81. SAVORY HAM GLAZE AND SAUCE
- In 2 quart saucepan stir corn syrup, brown sugar, mustard, and ginger. ... Brush 1/2 cup on ham during last hour of ... orange juice to remaining glaze. Serve warm with ... make sauce as directed above.
Ingredients: 5 (juice .. mustard .. sugar .. syrup ...)
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- 82. HAM LOAF
- Mix cracker, milk and ... form 2 loaves. Mix glaze and pour around loaves ... 350 degrees for 3 hours.
Ingredients: 8 (crackers .. eggs .. milk .. mustard .. sugar .. vinegar ...)
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- 83. GLAZED HAM
- Place ham in pot of cold ... 1/2 hour at 325 degrees.
Ingredients: 5 (cloves .. honey .. juice .. mustard .. sugar)
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- 84. SAVORY HAM GLAZE AND SAUCE
- In 2 quart saucepan stir corn syrup, brown sugar, mustard and ginger. ... Brush 1/2 cup on ham during last hour of ... orange juice to remaining glaze. Serve warm with ... make sauce as directed above.
Ingredients: 5 (juice .. mustard .. sugar .. syrup ...)
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- 85. HAM LOAF
- Mix all of the ... - 1 cup). Make glaze and brush about every 15 minutes.
Ingredients: 9 (crumbs .. ham .. milk .. mustard .. pork .. sugar ...)
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- 86. GLAZED SMOKED HAM
- Place ham slices in baking dish. ... 30 minutes, baste with glaze. Bake at 350 degrees.
Ingredients: 8 (cherries .. cinnamon .. cloves .. mustard .. pineapple ...)
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- 87. BAKED HAM WITH MUSTARD GLAZE
- Place Hostess ham on rack in roasting ... from roasting pan. Mix brown sugar and mustard. Pour over ... 200 degrees. Save excess glaze from bottom of pan to serve with ham.
Ingredients: 3 (glaze: .. mustard .. sugar)
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- 88. GLAZED HAM
- Put in roasting pan ... overnight. Remove bone. Put glaze in hole where bone was and all over ham. Put ham in ... according to size of ham.)
Ingredients: 3 (sugar ...)
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- 89. CRANBERRY - BURGUNDY GLAZED HAM
- Place ham fat side up in ... stir together cranberry sauce, brown sugar, burgundy or cooking ... spoon half of cranberry glaze over ham. Pass remaining as sauce. Makes 2-3 cups.
Ingredients: 6 (ham .. mustard .. optional .. sauce .. sugar ...)
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- 90. HONEY GLAZE FOR BAKED HAM
- Preheat oven to 325 degrees. Place ham, fat side up, ... a clove. Combine honey, sugar, mustard and orange ... Brush half of honey glaze over ham; bake 30 ... Makes 18 to 20 servings.
Ingredients: 6 (cloves .. ham .. honey .. juice .. mustard .. sugar)
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