- 81. PASTITSIO - GREEK STYLE
- Cook macaroni in boiling ... aside/ In skillet cook lamb or beef and onion ... before serving. Makes 6 servings.
Ingredients: 14 (beef .. cheese .. cinnamon .. egg .. flour .. macaroni ...)
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- 82. ROGAN JOSH
- Ingredients: 21 (cloves .. ground .. mace .. nutmeg .. oil .. paprika ...)
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- 83. SEEKH KABABS
- 2 tbsp. sesame seeds Put the lemon juice, mint, coriander leaves, cashews, onion, garlic and green chilies in an electric liquidiser and blend to a ...
Ingredients: 19 (leaves .. lemon .. masala .. mild .. oil .. puree ...)
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- 84. SHEPHERD'S PIZZA
- In a large bowl, combine roll mix and potato flakes. In a sauce pan, heat yogurt and 1/2 cup water until warm. (Mixture may appear curdled). Stir ...
Ingredients: 11 (beef .. carrots .. cheese .. egg .. flakes .. milk ...)
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- 85. STUFFED GRAPE LEAVES
- Mix beef or lamb, tomato paste and ... rice is tender. Serves 5.
Ingredients: 6 (basil .. lamb .. leaves .. rice ...)
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- 86. STUFFED SQUASH WITH MEAT KOOSA
- Wash squash, cut off ... in with finger. Place lamb bone in the bottom ... low heat for 30-35 minutes.
Ingredients: 9 (allspice .. meat .. rice .. salt .. sauce ...)
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- 87. YIOUVETSI
- Place lamb chops in a baking ... 5 minutes more. Serves 6.
Ingredients: 13 (bark .. cheese .. cloves .. inches .. oil .. puree ...)
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- 88. ARMENIAN HAMBURGERS
- Mix all the ingredients. Refrigerate for several hours. Broil or cook on outdoor grill. Great with pilaf and salad.
Ingredients: 7 (beef .. juice .. lamb .. onion ...)
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- 89. BAKED STUFFED ZUCCHINI
- Cut the squash in half lengthwise and scrape out seeds, etc. Place the squash cut side down in a large glass baking dish, cover bottom with water and ...
Ingredients: 14 (basil .. corn ...)
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- 90. CASSOULET
- Rinse beans. Add water ... heat until golden. Add lamb cubes and brown. Add ... crumbs are golden. Serves 10.
Ingredients: 14 (beans .. broth .. carrots .. crumbs .. cubes .. onions ...)
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