- 81. GRANDMA'S ITALIAN CHEESE GNOCCHI
- Mix all ingredients. Let stand for 15 minutes. Roll into strips using hands and floured surface, about as thick as your thumb. Cut one-inch pieces. ...
Ingredients: 4 (cheese .. egg .. salt ...)
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- 82. HOMEMADE GNOCCHI
- Do half recipe at a time. Mix together. Roll lengths about 1/2" round. Cut in 1/2" pieces. To cook, put in boiling salted water. They will go to the ...
Ingredients: 4 (eggs .. frigo .. ricotta ...)
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- 83. ITALIAN GNOCCHI
- Mix all ingredients until stiff. Divide into 4 parts. Roll each part out; cut into strips. Drop into boiling hot water with 1/2 teaspoon salt added. ...
Ingredients: 4 (eggs .. flour .. oil .. salt)
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- 84. ITALIAN POTATO GNOCCHI
- Mash potatoes, butter and salt (only). Place 3 cups flour, more or less, on a bread board. Work mashed potatoes in flour on bread board until you ...
Ingredients: 4 (flour .. salt ...)
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- 85. POTATO GNOCCHI
- Boil with skin on: 1 tsp. salt Water Peel skins and mash potatoes. Add: Blend flour until dough is smooth. This dough has a tendency to stick to your ...
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- 86. RICOTTA GNOCCHI
- Combine all ingredients and beat well with a fork. Chill 2 hours. Flour your hands and make the batter into little balls (about 1 inch), rolling them ...
Ingredients: 10 (cheese .. flour .. garlic .. mozzarella .. parmesan ...)
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- 87. RICOTTA GNOCCHI
- Place ricotta in colander overnight so that any water can drain. Into a large mixing bowl place ricotta, egg yolks, melted butter and 1 cup of flour, ...
Ingredients: 5 (flour .. parmesan .. ricotta .. yolks ...)
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- 88. SQUARE GNOCCHI
- Step 1: Preheat oven to 400 degrees. Bring milk to boil in 4 quart saucepan. While milk is boiling, pour in semolina very slowly, stirring constantly ...
Ingredients: 6 (cheese .. milk .. noodle .. temperature ...)
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- 89. TEX-MEX GNOCCHI
- Line a cookie sheet with foil. Heat milk in 1 quart saucepan over medium heat just until small bubbles start to form around edge (do not boil). Add ...
Ingredients: 7 (farina .. milk .. salsa .. salt ...)
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- 90. SPICY GNOCCHI
- Line a cookie sheet with foil. Heat milk in 1 quart saucepan over medium heat just until small bubbles start to form around edge (do not boil). Add ...
Ingredients: 7 (farina .. milk .. salsa .. salt ...)
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