- 81. GERMAN PANCAKES
- Heat at 350 degrees. Mix all ingredients except eggs. Separate egg whites from yolks. Yolks in eggs white out. Mix all together in 8 x 10 inch pan ...
Ingredients: 5 (eggs .. extract .. milk .. sugar .. syrup)
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- 82. GERMAN POTATO PANCAKES
- To well-beaten egg yolks add salt, sugar and milk. Gradually add flour and shortening, beating well. Stir in grated potatoes, fold in stiffly beaten ...
Ingredients: 7 (flour .. milk .. salt .. sugar ...)
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- 83. BAKED GERMAN PANCAKE
- Using a French whip or fork, beat eggs until blended. Sift flour; measure, and sift again with salt. Add flour and salt to eggs in 4 additions, ...
Ingredients: 6 (eggs .. flour .. milk .. salt ...)
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- 84. GERMAN APPLE PANCAKES
- Preheat oven to 400 degrees. Use electric mixer on high speed to beat eggs until thick and lemon colored. Beat in flour, 1 tablespoon sugar, salt and ...
Ingredients: 9 (cinnamon .. eggs .. flour .. milk .. salt .. sugar ...)
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- 85. GERMAN APPLE PANCAKE
- Spray oven proof casserole dish with Pam and mix ingredients and spread into dish. Bake at 425 degrees for 10 minutes. 1 c. milk 1 tsp. vanilla 1 ...
Ingredients: 5 (applesauce .. cinnamon .. nutmeg .. sugar ...)
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- 86. GERMAN PANCAKES
- Put eggs, flour, milk, salt in blender or mixer. Mix well. Divide butter and put 3 tablespoons each into two 9-inch pie pans. Melt in oven. Pour ...
Ingredients: 5 (eggs .. flour .. milk .. salt ...)
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- 87. GERMAN PANCAKES
- Preheat oven to 425 degrees. Make batter using listed ingredients (1/2 cup egg substitute may be used in place of the 2 eggs). Melt 3 tablespoons ...
Ingredients: 4 (eggs .. flour .. milk .. nutmeg)
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- 88. GERMAN PANCAKES
- Mix well, bake 15 to 20 minutes at 450 degrees in heavily buttered cast iron fry pan. When baked, place on warm large platter, sprinkle with lemon ...
Ingredients: 5 (eggs .. flour .. milk .. salt ...)
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- 89. GERMAN PANCAKE
- Melt butter in preheated oven to 450 degrees in 9x13 inch pan or Pyrex. Pour batter into hot pan and bake immediately 25 minutes or until puffed and ...
Ingredients: 5 (eggs .. flour .. milk .. salt ...)
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- 90. GERMAN POTATO PANCAKES
- Peel potatoes. Let stand in ice water for 10 minutes. Then grate them and drain well. Put in bowl. Add beaten egg yolks, flour, salt, and grated ...
Ingredients: 6 (flour ...)
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