Results 81 - 90 of 160 for french toast in oven

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Peel and thinly slice onions. In a large saucepan, ... While soup simmers, toast French bread slices under ... in a toaster oven. Stir Parmesan ... and bubbled. Serves 4-6.

Melt butter in a steam-jacketed kettle ... for future use. Toast French bread slices in slow oven until crusty. When ... (approximately 10 minutes). Serves 32 cups.

It is recommended ... sugar and shortening in mixing bowl. Beat ... and dip into French Toast Batter and drop ... a 200 degree oven on an oven ... bacon and home fries.

In large saucepan over ... Cut 4 slices French bread, saving rest ... eat with soup. Toast the bread until ... soup into 4 oven safe bowls. Place ... until cheese is melted.

Must have oven-proof bowls. Brown onions in butter until transparent. ... 1-inch slices of French bread and toast. Put toast ... slightly brown. Serves 6-8.

NOTE: If you ... Using a large French chef's knife, slice onions thinly. In a 4-quart saucepan, ... a broilerproof casserole. Toast the French bread ... broiler. Or preheat oven to 425 degrees ... 4, 5 and 6.

In 12-inch skillet, melt ... tender. Meanwhile, preheat oven to 450°F. Place French bread slices on ... bread and press toast lightly into soup. ... and begins to brown.

Slice French bread. Toast in oven. Beat eggs. Add milk. Put toast in. Mix all other ingredients; mix well. Put ... 350 degrees for 30 minutes. Serves 8.

Cut French bread in 1/2 inch slices and toast in preheated 300 degree oven until dry and ... minutes. Serve immediately. CAUTION: Bowls will be VERY hot.

In 3 quart saucepan ... minutes. Meanwhile, preheat oven to 400 degrees. ... on baking sheet; toast until lightly browned, ... golden brown. Makes 4 servings.

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