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Results 81 - 90 of 424 for flank steak.

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81. MARINATED FLANK STEAK
Cross cut flank steak. Mix marinade well ... across the grain and serve.
Ingredients: 6  (oil .. paprika .. salt .. steak .. vinegar ...)
82. MARINATED FLANK STEAK
Pour beer and teriyaki ... Pyrex dish and add flank steak, covering with liquid ... and grill to your likeness.
Ingredients: 3  (fillets .. sauce ...)
83. STUFFED FLANK STEAK
Combine bread stuffing with ... and cheese. Spread over flank steak. Roll up like ... 10 hours. Remove and slice.
Ingredients: 9  (cheese .. juice .. oil .. onions .. sides ...)
84. TERIYAKI FLANK STEAK
Score flank steak across the grain on ... Makes 4 to 6 servings.
Ingredients: 8  (flakes .. oil .. onions .. saki .. sauce .. steak ...)
85. BOBBY'S FLANK STEAK MARINADE
Mix oil, soy sauce, ... a rotary beater. Marinate flank steak overnight in refrigerator. Charbroil ... up and poured over rice.
Ingredients: 6  (honey .. oil .. olives .. sauce .. steak .. vinegar)
86. FLANK STEAK TERIYAKI
Combine ingredients and pour over flank steak. Marinate 4 hours ... Serve over rice. 4-6 servings.
Ingredients: 8  (honey .. oil .. onion .. sauce .. steak .. vinegar ...)
87. FRIED FLANK STEAK
Cut steak into bite size pieces. ... powder and ginger. Add flank steak and marinate 15 ... Makes 6 to 8 servings.
Ingredients: 9  (cornstarch .. oil .. sauce ...)
88. MARINATED FLANK STEAK
Combine first 5 ingredients, place in a plastic bag, add flank steak and marinate 4-6 hours. ... = 1 serving). Calories: 172.
Ingredients: 8  (root .. sauce .. sprigs ...)
89. MARINATED FLANK STEAK
Score flank steak in diamond pattern on ... Slice very thin. Serves 4.
Ingredients: 6  (honey .. oil .. sauce .. steak .. vinegar ...)
90. STUFFED FLANK STEAK
Combine bread stuffing with ... and cheese. Spread over flank steak; roll up like ... Serve over meat. Serves 4.
Ingredients: 10  (cheese .. jelly .. mushrooms .. oil .. onions .. sides ...)
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