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Results 81 - 90 of 195 for fillet steak.

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81. THE GOVERNOR OF ALASKA'S PARMESAN HALIBUT
Combine the cheese and flour. Dip the halibut in the mixture and saute in butter until fish flakes when tested with a fork. Remove halibut from ...
Ingredients: 5  (flour .. parmesan .. portions ...)
82. BAKED HALIBUT WITH SOUR CREAM AND CHEESE
Place halibut in a well buttered baking dish. Combine all above ingredients except cheese and pour over halibut. Bake in a preheated oven to 350 ...
Ingredients: 7  (cheese .. cream .. salt .. tops ...)
83. BEEF STROGANOFF
Cut fillet across grain into 1/2 ... over cooked noodles or rice.
Ingredients: 9  (best .. broth .. cream .. flour .. onion .. soup ...)
84. CHARLIE'S LEMON BAKED FISH
Ingredients: 6  (cheese .. juice .. steaks ...)
85. FISH IN FOIL
Place fish for a single portion on individual squares of aluminum foil. Sprinkle each portion with one tablespoon white wine and one tablespoon oil ...
Ingredients: 7  (fillets .. lemon .. oil .. paprika .. thyme ...)
86. GRILLED HALIBUT IN LEMON MUSTARD TARRAGON
Combine the lemon juice, lemon zest, mustard, tarragon, and chives in a small mixing bowl slowly whisk in the olive oil until well blended. Add the ...
Ingredients: 9  (fillets .. juice .. mustard .. oil .. scallions ...)
87. OVEN - FRIED FISH
Dissolve salt in combined milk and water. Dip fish in milk, then roll in cornflakes. Bake on greased cookie sheet at 500 degrees 15 minutes. Serve ...
Ingredients: 5  (cornflakes .. milk .. salt .. steaks ...)
88. PORK TONKATSU (FRIED BREADED PORK)
(Available at Japanese market, ... in Oriental section.) Pound fillets until thin. Marinate for ... and chill for 1 hour.
Ingredients: 9  (sauce ...)
89. ALOHA SEAFOOD DISH
Place fish in single layer in shallow baking dish. Combine remaining ingredients and pour over fish. Let stand 30 minutes, turn once. Remove fish, ...
Ingredients: 5  (fillets .. juice .. salt .. sauce ...)
90. BAKED SALMON ROLLS WITH CHEESE SAUCE
Melt 3 tablespoons butter in a skillet. Mix in flour until smooth. Gradually add the cream, stirring until it reaches the boiling point. Cook over ...
Ingredients: 11  (cheese .. cream .. flour .. juice .. onion .. salt ...)
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