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Spread raw, seasoned hamburger in 9"x13" pan. Mix cheddar cheese soup and cream of mushroom soup and 1/2 to 1 cup water and pour over hamburger. ...

Mix all ingredients together. Bake at 350 degrees for 45 minutes.

Dissolve yeast in 3 tablespoons warm water. Beat eggs in large bowl. Add sugar, salt, 1 cup warm water and yeast mixture. Mix thoroughly and add ...

Layer in casserole, rice, meat, water chestnuts, soup, milk. Bake 30 minutes at 350 degrees, add noodles and bake for 5 more minutes.

Fry ground beef, stir in soup and milk, onion salt, then vegetables and potatoes. Place in baking dish. Bake 1 hour at 375 degrees.

Brown ground beef with onion. Put meat and onion, soup, water, and vegetable in casserole. Cover with Tater Tots. Bake at 350 degrees for 30-45 ...

Mix all ingredients. Spoon into well greased muffin pan. Bake at 450 degrees until brown about 15-20 minutes.

Cook ground meat in skillet until done. Drain grease. Add all other ingredients. Bring to a boil. Lower temperature and cook until thick as desired.

Brown hamburger in fry pan. Cook bags of pasta accent vegees according to directions on bag in casserole dish on stove. After vegetables are done; ...

Layer ingredients above. Put in buttered baking dish and bake 1 hour.

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