|Dutch Style Recipes|
|by Dorothy Crum|
All your favorite Dutch recipes together in a handy format. This "stocking-stuffer" recipe handbook stays flat for easy reading in the kitchen.
Results 81 - 90 of 126 for easy apple pie
Bake in greased ... egg mixture. Add pie filling, pecans and ... above. Delicious with easy butterscotch icing on ... a time for the right consistency.)
Combine sprinkle over ... in pan. Spread apples in bottom of ... fork just until blended. Bake at 350 degrees for 40 to 50 minutes or until springs back.
Combine apple filling, brown sugar, ... remaining ingredients, sprinkle over apple mixture. Bake at 375 for 30 minutes or until golden brown. Serve warm.
Heat oven to ... baking dish. Spread apple mixture over dough. ... cinnamon. Sprinkle over dough. Drizzle with butter. Bake for about 35 minutes or until done.
Cream well first ... gradually add to creamed mixture. Add apple pie filling and nuts. Bake ... and floured 9x13 inch pan at 350 degrees for 40 minutes.
Mix butter, sugar, ... well blended. Place apples in baking dish ... over apples and bake in 375 degree oven for 25-30 minutes. Serve plain or with topping.
Spread the pie filling in a ... mix over the apples. Cut the ... minutes or until slightly browned and juice is bubbling through. Serve with vanilla ice cream.
Put apple pie filling in greased 1 quart baking dish. Sprinkle topping on top of apples. Bake at 375 degrees for 30 minutes. Serves 6.
Place apple filling in a ... brown sugar, flour and oatmeal. Crumble this mixture on top of apple filling. Bake uncovered for 50 minutes at 350 degrees.
Preheat oven at ... 5 minutes. Spread apple filling in 1 ... well. Spread over pie filling. Bake 25 to 30 minutes. Serve plain or top with vanilla ice cream.
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