- 81. BUFFALO CHICKEN DIP
- Heat chicken and red hot until heated through. Stir in cream cheese and Ranch dressing. Cook, stirring until well blended and warm. Mix in half the ...
Ingredients: 5 (cheese .. sauce ...)
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- 82. CHICKEN WING DIP
- Mix chicken chunks with hot sauce and set aside. Spread cream cheese in the bottom of an 8x8 baking dish. Spread chicken with hot sauce on top of ...
Ingredients: 5 (cheese .. sauce ...)
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- 83. VEGETABLE DIP
- Blend all but mayo add last. Chill before serving. . BRADY
Ingredients: 8 (mayonnaise .. onion .. salt .. sauce ...)
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- 84. MOM'S EASY HOT ARTICHOKE DIP
- In a casserole dish dice up artichoke hearts, add in the other ingredients mix well. Microwave until cheese is bubbly. Best served with bagel chips, ...
Ingredients: 6 (cheese .. chilies .. hearts .. mayonnaise .. onions ...)
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- 85. BUFFALO CHICKEN WING DIP
- Spread cream cheese in bottom of a 9x13 baking dish. Mix hot wing sauce with the chicken and pour on top of the cream cheese, spread the chunky bleu ...
Ingredients: 5 (breast .. cheese .. sauce ...)
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- 86. CRAB DIP
- With electric hand-mixer, blend cream cheese, salad dressing and milk to combine. Stir in crabmeat, hot sauce and red pepper. Refrigerate for a ...
Ingredients: 6 (crabmeat .. milk .. sauce ...)
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- 87. GRANDPA'S CRAB DIP
- In a large bowl, mix all ingredients. Chill 2 hours in the refrigerator and serve with crackers. Editor's Note: Try adding a teaspoon of Crab Soup ...
Ingredients: 6 (cream .. sauce ...)
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- 88. BUFFALO CHICKEN DIP
- Soften and combine cream cheese with hot sauce in a saucepan. Stir in: Melt a little cheddar on top and bake for 25 minutes at 350°F. Serve warm with ...
Ingredients: 5 (celery .. cheese .. sauce ...)
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- 89. HOT TACO DIP
- Brown ground beef. Add seasoning and sauce; simmer. In pie dish or pizza pan, add meat mixture. Top with pepper, onion and tomato; add sour cream, ...
Ingredients: 9 (beef .. cheese .. chips .. cream .. onion .. sauce ...)
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- 90. BEER-CHEESE DIP
- Heat cheese and beer in a 3-quart saucepan over medium heat. Stir constantly, until the cheese is melted and the mixture is smooth. Stir in the red ...
Ingredients: 4 (pieces .. sauce ...)
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