- 81. SWEET DILL PICKLES
- Mix vinegar, sugar, celery seed and pickle juice. Bring to a rolling boil. Pour over sliced pickles. Let stand overnight.
Ingredients: 5 (juice .. sugar .. vinegar ...)
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- 82. AUNT ANNA'S DILLED PICKLES (CZECH RECIPE)
- Pack jars with small to medium fresh cucumbers with dill, garlic and peppers. ... before opening. Chill and serve.
Ingredients: 6 (salt .. vinegar ...)
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- 83. EASY DILL PICKLES
- Wash cucumbers. Make brine ... Put generous layers of dill, 1/2-1 sliced garlic clove and 1 1/2 teaspoons mustard seed in each quart jar. ... in boiling water bath. Pickles will shrivel during processing, ... to shape in sealed jar.
Ingredients: 7 (cloves .. salt .. vinegar ...)
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- 84. FRESH PACK DILL PICKLES
- Makes Kosher dill type. 3 heads fresh ... or 1 tablespoon dill seed per quart. Wash cucumbers, ... of top. Bath 15 minutes.
Ingredients: 7 (qt. .. salt .. spice .. vinegar ...)
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- 85. SWEET DILL PICKLES
- Rinse pickles in cold water. Slice; ... sugar, vinegar, water, and seeds for 2 minutes after ... will be sweet and crisp.
Ingredients: 6 (pickles .. sugar .. vinegar ...)
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- 86. DILL PICKLES
- Wash and pack pickles in jar. Boil water, ... Add 1 teaspoon of dill seed and a grape leaf to top of jar and seal hot.
Ingredients: 5 (leaf .. salt .. vinegar ...)
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- 87. EASY SWEET DILL PICKLES
- Wash and trim ends ... jars with spray of dill in bottom of each ... and boil. Pour over pickles in jar. Add spray ... water bath for 5 minutes.
Ingredients: 8 (cucumbers .. salt .. sugar .. turmeric .. vinegar ...)
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- 88. KOSHER DILL PICKLES
- Bring to hard boil, ... add 1 teaspoon sugar, dill, etc. to each ... boiling bath to seal better.
Ingredients: 10 (alum .. garlic .. salt .. sugar .. vinegar ...)
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- 89. DILL PICKLES
- Pack pickles in jars. Fill with ... Place garlic, salt, mustard seed and head of dill in each jar. Seal. ... starts boiling and take out.
Ingredients: 5 (garlic .. jars .. salt ...)
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- 90. FRESH DILL PICKLES, KOSHER STYLE
- Wash cucumbers. Make a ... a generous layer of dill, half to one ... 1 1/2 tablespoons mustard seed in each quart jar. ... in boiling water bath. Pickles will shrivel some in ... plump up again. 5 quarts.
Ingredients: 7 (cloves .. salt .. vinegar ...)
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