- 81. 15 MINUTE BREAKFAST CUSTARD
- Combine eggs, sugar, salt, ... Pour into 6-8 glass custard cups. Place cups on ... water to a rolling boil.
Ingredients: 5 (milk .. salt .. sugar .. vanilla ...)
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- 82. 1-GALLON FREEZER ICE CREAM CUSTARD
- Mix egg yolks, 2 ... stiff and fold into custard mixture. Add vanilla and ... hand crank or electric freezer.
Ingredients: 7 (flour .. milk .. sugar ...)
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- 83. ELSA'S PUMPKIN - CUSTARD CASSEROLE
- About 1 hour before ... serve, lightly sprinkle pumpkin custard with 1/4 teaspoon ground ... pork, poultry or smoked ham.
Ingredients: 9 (allspice .. eggs .. nutmeg .. peel .. salt .. sugar ...)
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- 84. ALMOND CRUSTED CUSTARD
- Beat egg yolks with ... cream. Pour into 6 custard cups (6 ounce or ... half the depth of custards. Bake in 350 ... or cold from custard cups.
Ingredients: 6 (almond .. milk .. salt .. sugar .. yolks ...)
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- 85. ALMOND CUSTARD
- Cream butter and sugar ... setting. Combine mixtures. Pour custard in cups and place ... Chill and serve. Serves 8.
Ingredients: 5 (eggs .. extract .. sugar ...)
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- 86. AMARETTA CUSTARD CAKE
- Heat oven to 350 degrees. Grease and flour 12 cup tube pan (or Bundt pan). Beat all ingredients in large bowl on low speed 1 minute. Beat on medium ...
Ingredients: 11 (cream .. eggs .. liqueur .. milk .. nutmeg .. salt ...)
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- 87. AMARETTO BREAD CUSTARD
- Cube bread and soak ... amaretto. Cut squares of custard, cover with sauce, put under broiler until it bubbles. Serve.
Ingredients: 12 (almonds .. amaretto .. bread .. eggs .. extract ...)
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- 88. AMARETTO CUSTARD CAKE
- Heat oven to 350 degrees. Grease and flour a 12 cup Bundt cake pan. Beat all ingredients for 2 minutes. Bake for 45 minutes. Mix glaze until smooth. ...
Ingredients: 9 (eggs .. liquor .. milk .. more .. nutmeg .. salt ...)
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- 89. ANGEL CUSTARD CAKE
- Cook sugar, flour and ... stiff. Blend both into custard mixture. Butter a large ... cake. Top generously with coconut.
Ingredients: 11 (cake .. flour .. milk .. sugar .. vanilla ...)
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- 90. ANGEL CUSTARD DESSERT
- Dissolve 1 envelope unflavored ... inch pyrex dish. Pour custard mixture over cake bits ... 2 teaspoons vanilla. Serves 12-14.
Ingredients: 8 (cream .. milk .. salt .. sugar .. yolks ...)
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