- 81. VEGETABLE CURRY
- Cook onion and garlic ... Add cumin, chili powder, curry and salt to taste. ... (see recipe in this cookbook).
Ingredients: 15 (broth .. cilantro .. flowerettes .. oil .. slices ...)
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- 82. CAULIFLOWER EGGPLANT CURRY
- This combination of vegetables ... it. Stir in turmeric, curry powder and salt. Add ... vegetables. Serves 6 to 8.
Ingredients: 12 (eggplant .. lemon .. oil .. peas .. potatoes .. salt ...)
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- 83. CURRIED CHICKEN
- In a large skillet ... for 1/2 hour. Add curry powder and chopped garlic; ... salad or your favorite vegetables.
Ingredients: 9 (oil .. parts ...)
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- 84. CURRY CHICKEN
- Wash chicken with lime ... cut up potatoes. Add curry powder (about 1 oz. ... small piece of coconut cream.
Ingredients: 10 (celery .. garlic .. hot .. onion .. pieces .. potatoes ...)
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- 85. VEGETABLE CURRY
- Cook onion and garlic ... Add cumin, chili powder, curry and salt to taste; ... in vegetable section of cookbook).
Ingredients: 15 (broth .. cilantro .. flowerettes .. oil .. slices ...)
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- 86. CHICKEN CURRY
- Saute onions, garlic and ... lightly brown. Add tomatoes, curry powder and chili powder. ... Serve over white steamed rice.
Ingredients: 11 (oil .. pieces ...)
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- 87. CURRIED CHICKEN
- In large bowl, season chicken with salt, pepper and curry. Cut up onion ... stirring occasionally. Serve over rice.
Ingredients: 7 (curry .. onion .. potatoes .. salt ...)
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- 88. CURRY CHICKEN
- Cut chicken in small ... with 3 tablespoons of curry and garlic, chopped and ... minutes. Add chicken already seasoned.
Ingredients: 11 (accent .. garlic .. legs .. peas .. potatoes .. sherry ...)
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- 89. VEGETABLE CURRY
- In large saucepot saute ... minutes until crisp-tender. Add curry and saute 2-3 minutes. ... raisins, chutney and chopped onions.
Ingredients: 12 (broth .. pieces .. root .. salt .. wedges ...)
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- 90. CHICKEN CURRY BOMBAY
- In skillet, cook onion, garlic and curry in oil until tender. ... minutes. Cooking Time: 18 minutes.
Ingredients: 9 (chunks .. oil .. raisins .. tomatoes .. wedges ...)
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