- 81. PLAYDOUGH
- Mix together in heavy saucepan and cook over medium heat 2-3 minutes. It sill form a rubbery ball. Be careful not to overcook. Store in air-tight ...
Ingredients: 5 (flour .. oil .. salt .. tartar ...)
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- 82. HOMEMADE PLAYDOUGH
- In a heavy aluminum ... add a few drops of food coloring and knead until thoroughly mixed. Store in airtight ziplock bag in the refrigerator.
Ingredients: 5 (flour .. oil .. salt .. tartar ...)
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- 83. PLAYDOUGH
- Mix dry ingredients in ... a ball in center of pot, take it out ... container and store in refrigerator.
Ingredients: 6 (flour .. oil .. salt .. tartar ...)
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- 84. HOMEMADE PLAYDOUGH
- Stir together in saucepan. Cook over medium heat stirring constantly. Store in round tupperware.
Ingredients: 5 (flour .. oil .. salt .. tartar ...)
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- 85. PLAYDOUGH
- If you want color, put food coloring in the water. Mix together in a saucepan on low heat, stirring to prevent lumps. Cook until it pulls away from ...
Ingredients: 5 (flour .. oil .. salt .. tartar ...)
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- 86. HOMEMADE PLAYDOUGH
- Mix together in saucepan. Cook over low-medium heat until thickens and forms ball, stirring constantly. Remove from heat. Let cool. Knead until ...
Ingredients: 6 (color .. flour .. oil .. salt .. tartar ...)
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- 87. PLAYDOUGH
- Place all dry ingredients ... together. In 2 cups of water add the oil ... Will keep for several weeks.)
Ingredients: 6 (flour .. oil .. salt .. tartar ...)
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- 88. NEAT PLAYDOUGH
- Mix all ingredients in large pan. Cook 3 minutes over medium heat, stirring constantly. Cook until "unsticky". Knead when cool. Store in airtight ...
Ingredients: 6 (flour .. oil .. salt .. tartar ...)
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- 89. PLAYDOUGH
- Mix well before cooking ... pulls away from sides of the pan. Knead. Allow ... the size of a softball.
Ingredients: 5 (flour .. oil .. salt .. tartar ...)
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- 90. NONEDIBLE PLAYDOUGH
- Combine ingredients and stir ... to leave the sides of the pan. Scrape the ... bag or other airtight container.
Ingredients: 6 (color .. flour .. oil .. salt .. tartar ...)
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