- 81. BILOXI-STYLE APPETIZER SHRIMP
- Bring spice bag to boil in beer or water ... twice. Yield: 20 appetizer servings.
Ingredients: 10 (boil .. juice .. salt .. sauce ...)
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- 82. BREAD SALAD
- Ingredients: 9 (bread .. celery .. crab .. mayonnaise .. shrimp ...)
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- 83. CHICKEN AND ANDOUILLE GUMBO
- Brown flour in oil; low heat - usually takes 30-40 minutes. Stir constantly. Add vegetables; saute until clear. Add broth, chicken, and cut up ...
Ingredients: 7 (celery .. cups .. flour .. oil ...)
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- 84. CRABACADO
- Blend all ingredients. Arrange ... on lettuce. Stuff with crab mixture. Decorate with tomato wedges, black olives and artichoke hearts.
Ingredients: 10 (avocados .. cream .. juice .. mayonnaise .. mustard ...)
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- 85. JANE'S BARBECUED SHRIMP
- Fry bacon until clear. Add butter and all else except shrimp. Simmer 5 minutes. Place shrimp in open baking dish in single layer. Pour sauce over; ...
Ingredients: 12 (basil .. mustard .. oregano .. shells .. tabasco ...)
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- 86. QUICK SEAFOOD SALAD
- Mix all ingredients together thoroughly. Serve on crackers or on top of lettuce for fresh salad.
Ingredients: 11 (crab .. eggs .. onion .. salt .. shrimp .. tomatoes ...)
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- 87. SEAFOOD BISQUE
- Drain clams, shrimp and ... boiling point. Do not boil. Season to taste. ... Makes 10 to 12 servings.
Ingredients: 16 (clams .. cornstarch .. curry .. milk .. onion .. shrimp ...)
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- 88. SEAFOOD LASAGNA
- Saute green onions in ... cook 5 minutes. Add crab meat, mushrooms, salt and ... stay away from tomato sauce.
Ingredients: 14 (cheese .. flour .. parsley .. pieces .. shrimp ...)
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- 89. SEAFOOD SALAD
- Butter both sides of each slice of bread. Cut off crust and cut into cubes. Refrigerate overnight. Combine all ingredients. Season to taste.
Ingredients: 8 (bread .. celery .. crab .. eggs .. mayonnaise .. onion ...)
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- 90. SEAFOOD SALAD
- Boil 1 dozen eggs (hard ... bread (toasted). Will serve 12.
Ingredients: 6 (eggs ...)
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