81 - 90 of 648 for cornbread without buttermilk

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Preheat oven to ... dry ingredients, add buttermilk and eggs. Stir ... 20 to 25 minutes. Makes 8x12 inch pan, or for thicker cornbread use 8x8 inch pan.

In large bowl, stir together dry ingredients. Set aside. In medium bowl, beat together eggs and milk until well blended. Stir in sausage and onions. ...

Mix all ingredients together except cheese and hamburger meat. Pour into greased pan 1/2 batter. Cover with hamburger. Top with cheese. Pour the ...

Bake at 375 degrees for 35 minutes.

Put oil in bottom of skillet. Mix all ingredients together except for cheese. Pour half of mixture in skillet, then cheese, then other half of ...

Preheat oven to 450 degrees. Grease pan or use iron skillet. Mix meal, flour, salt, soda, and sugar together. Add corn, onions, jalapenos, and ...

Mix all ingredients together; pour into greased pans and bake at 350 degrees until golden brown.

Brown ground beef; drain. Add 1 jalapeno pepper, the onion, garlic and salt and pepper to taste. Simmer, then remove from heat. Combine cornmeal, ...

Brown meat and 1/2 the onions; drain. Mix other ingredients together. Layer 1/2 the batter mixture in baking dish (approximately 10'x10"x2", ...

Pour small amount of Wesson oil in iron skillet. Place in oven and let it heat. Pour mixture in heated iron skillet. Bake at 500 degrees for 10 ...

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