- 81. ENDLESS COLE SLAW
- In food processor shred ... stainless steel saucepan combine vinegar, oil, sugar, dry mustard, ... refrigerated up to 10 days.
Ingredients: 11 (mustard .. oil .. salt .. sugar .. vinegar ...)
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- 82. GERMAN COLE SLAW
- Layer cabbage and onions in salad bowl; sprinkle with sugar. Combine remaining ingredients in saucepan. Bring to a boil. Let simmer for 5 minutes, ...
Ingredients: 9 (mustard .. oil .. salt .. sugar .. vinegar ...)
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- 83. KATHY'S COLE SLAW
- Break up noodles. Bake ... for 10-15 minutes. Mix oil, vinegar, sugar and the ... with dressing right before serving.
Ingredients: 6 (noodles .. oil .. sugar .. vinegar ...)
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- 84. MARINATED COLE SLAW
- Combine all vegetables and toss. Mix together the dressing and pour over vegetables. Cover and refrigerate at least 4 hours before serving.
Ingredients: 9 (cabbage .. oil .. sugar .. vinegar ...)
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- 85. ORIENTAL COLE SLAW
- Mix cabbage, onions, seeds and almonds. Take Top Ramen flavor pack out. Break noodles into salad. Shake together. Pour over salad and serve ...
Ingredients: 9 (flavor .. low .. oil .. vinegar ...)
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- 86. OVERNIGHT COLE SLAW
- Combine cabbages and green pepper in a large mixing bowl. Combine remaining ingredients in a jar. Screw lid tightly and shake well. Pour dressing ...
Ingredients: 12 (head .. oil .. salt .. seeds .. sugar .. vinegar ...)
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- 87. SPECIAL COLE SLAW DRESSING
- Blend well and pour over chopped cabbage. Stir until mixed well and chill and serve.
Ingredients: 6 (oil .. salt .. sugar .. vinegar ...)
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- 88. SWEET SPANISH ONION COLE SLAW
- Peel onions, slice thinly. Separate into rings. Measure about 6 cups. Shred green cabbage and red cabbage. Stem and seed green pepper. Slice into ...
Ingredients: 10 (cabbage .. mustard .. oil .. salt .. sugar .. vinegar ...)
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- 89. TONY'S COLE SLAW
- Mix together and serve.
Ingredients: 10 (cabbage .. carrots .. mustard .. oil .. onion .. salt ...)
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- 90. CABBAGE SALAD (COLE SLAW)
- Mix all vegetables together. Mix dressing ingredients adding the oil last. Add to cabbage ... added if desired. Keeps good.
Ingredients: 9 (oil .. salt .. vinegar ...)
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