- 81. CHOCOLATE MADNESS PIE
- In large bowl with ... a time; beat in chocolate and vanilla until smooth. Pour into pie crust and place on cookie ... Garnish with piped whipped cream.
Ingredients: 7 (crust .. eggs .. mayonnaise .. sugar .. vanilla ...)
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- 82. CHOCOLATE MOUSSE PIE
- 1. Melt chocolate bar and 2 tablespoons ... cream. 6. Pour into pie crust. 7. Freeze for 3 hours.
Ingredients: 6 (bar .. crust .. milk .. sugar .. whip ...)
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- 83. CHOCOLATE PIE
- Mix flour and sugar ... and salt and melted chocolate squares. Cook over medium ... temperature. Pour into cooled pie shell.
Ingredients: 9 (flour .. milk .. salt .. sugar .. vanilla ...)
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- 84. CHOCOLATE SILK PIE
- Beat butter until smooth ... until fluffy. Blend in chocolate and vanilla. Beat in ... filling. Sprinkle pecans over pie. Serve chilled.
Ingredients: 8 (eggs .. sugar .. vanilla ...)
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- 85. DOUBLE CHOCOLATE CHUNK ICE CREAM PIE
- Thoroughly blend milk and ice cream in bowl. Add pie filling mix. Beat at ... 1 minute. Fold in chocolate. Pour immediately into crust. Freeze until firm, ... any leftover pie in freezer.
Ingredients: 5 (chunks .. milk .. ready ...)
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- 86. EASY ELFIN CHOCOLATE CHIP CHEESECAKE
- Beat cream cheese until ... well. Stir in mini chocolate chips. Spoon into crust. Chill until set ... shavings or fruit if desired.
Ingredients: 8 (chips .. cream .. crust .. sugar .. vanilla ...)
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- 87. FRENCH SILK CHOCOLATE PIE
- Prepare pie crust as directed. Cream together ... sugar. Blend in unsweetened chocolate and vanilla. Add eggs, ... hours. Top with whipped cream.
Ingredients: 7 (cream .. crust .. eggs .. sugar .. vanilla ...)
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- 88. GERMAN CHOCOLATE PIE
- Preheat oven and cookie ... a large saucepan, melt chocolate and butter. Gradually add ... well. Pour mixture into pie crust. Bake at 400 degrees, about 30 minutes. Cool completely.
Ingredients: 7 (milk .. sugar ...)
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- 89. GERMAN SWEET CHOCOLATE PIE
- Heat chocolate and 2 tablespoons of ... whipped topping. Pour into pie crust, freeze.
Ingredients: 6 (crust .. milk .. whip ...)
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- 90. SOUTHERN CHOCOLATE PRALINE CREME SWIRL
- Preheat oven and baking sheet to 400 degrees. Remove pie crust from freeze. Allow crust ... with Cool Whip. Sprinkle chocolate chips over Cool Whip. Refrigerate.
Ingredients: 13 (chips .. cornstarch .. cream .. extract .. liqueur ...)
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