81 - 90 of 702 for chocolate pecan pie
Sprinkle chocolate chips on bottom of pie shell. Place in ... chocolate chips. Arrange pecan halves in consecutive ... and chocolate sprinkles. Serves 6.
Preheat oven to 375°F. Melt chocolate and butter. Set ... constantly. Add vanilla and pecans. Pour into unbaked pie shell and bake 45 to 50 minutes.
Heat oven to ... squares of the chocolate and set aside. Line 9-inch pie plate as directed ... blended. Stir in pecans or walnuts and ... rack. Makes 8 servings.
Heat oven to ... minutes). Stir in pecans and chocolate chips. Pour into pie shell. Cover edge ... serve with sweetened whipped cream. Yield 8 servings.
In a large ... eggs, corn syrup, chocolate, sugar, butter ... blended. Stir in pecans and pour into pie shell. Bake at ... out clean. Cool on wire rack.
Combine ingredients and pour into pie shell. Bake at 350 degrees for 35 to 40 minutes.
Melt chocolate and butter, add ... mixture with vanilla. Lay chopped pecans in bottom of crust and add above mixture. Bake at 350 degrees, 30 to 40 minutes.
Mix chips, nuts, sugar and flour. Add eggs, butter and vanilla; stir well and pour into shell. Bake 35 minutes at 350 degrees. I put whipped cream on ...
Preheat oven to ... minutes more to brown pie (put foil back on if pie browns too quickly). Remove from oven and let cool and set for at least one hour.
Brush baked pie crust with egg. Bake for 5 minutes. Sprinkle chocolate chips on hog ... is brown. Center will look loose. Serve with whipped cream. Enjoy!
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