- 81. CHOCOLATE FROSTING
- Beat well and frost.
Ingredients: 4 (egg .. sugar ...)
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- 82. CHOCOLATE FROSTING
- Beat first 4 ingredients together. Add enough milk for spreading consistency. Optional: sprinkle 1/2 cup finely chopped walnuts over frosting.
Ingredients: 5 (milk .. sugar .. vanilla ...)
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- 83. GLOSSY CHOCOLATE FROSTING
- Gradually add 2 cups ... squares of semi sweet chocolate (1 ounce each). Cook ... for a soft shiny frosting.
Ingredients: 2 (cornstarch .. sugar)
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- 84. CHOCOLATE FROSTING
- Beat well. Will frost 2 layers and sides of 9 inch cake.
Ingredients: 7 (flour .. milk .. squares .. sugar .. syrup .. vanilla ...)
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- 85. GLOSSY CHOCOLATE FROSTING
- In saucepan, mix 1/2 ... boiling water, 1/2 square chocolate cut in pieces, 1/4 ... Spread on cake while frosting is hot. Enough to cover tops only.
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- 86. DATE CAKE WITH CHOCOLATE NUT FROSTING
- Pour hot water over dates. Cool. Combine sugar, shortening, egg, and vanilla in bowl. Beat 5 minutes. Sift flour, soda, salt together. Add ...
Ingredients: 12 (chips .. egg .. flour .. nuts .. salt .. soda .. sugar ...)
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- 87. MY FAVORITE CHOCOLATE FROSTING RECIPE
- Mix all together. Frosts one 13 x 9 x 2 inch cake.
Ingredients: 6 (milk .. salt .. sift .. vanilla ...)
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- 88. WHIPPED CHOCOLATE FROSTING
- Mix pudding and milk ... Garnish cool cake with frosting.
Ingredients: 3 (milk ...)
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- 89. DEEP DARK CHOCOLATE CAKE AND FROSTING
- Combine dry ingredients. Add remaining ingredients except water. Beat 2 minutes. Stir in water. Pour into 13 x 9 inch greased and floured pan. Bake ...
Ingredients: 15 (cocoa .. eggs .. flour .. milk .. oil .. soda .. sugar ...)
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- 90. GRAM'S CHOCOLATE FROSTING
- Melt 2 squares unsweetened chocolate and 1 tablespoon butter. ... for approximately 10 minutes. Frosts 2 layer cakes or ... Refrigerate after cake is frosted.
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