- 81. CHOP SUEY
- Add diced meat to hot fat and brown. Mix soy sauce and the brown sauce ... is tender. Serve over rice.
Ingredients: 11 (celery .. fat .. flour .. noodles .. onions .. rice ...)
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- 82. HAM-AND-VEGETABLE STIR-FRY
- Tasty chunks of pineapple, ... tangy sweet and sour sauce. ABOUT 30 MINUTES ... 2 main-dish servings. 610 calories.
Ingredients: 13 (cornstarch .. oil .. pieces .. pods .. salt .. sauce ...)
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- 83. PORK CHOW MEIN
- Trim excess fat from ... Lightly grease large skillet, brown meat on both sides. Stir in celery, onion, soy sauce, monosodium glutamate and ... meat mixture. Add mushrooms, Chinese vegetables and brown gravy ... chow mein noodles. Serves 4.
Ingredients: 10 (cornstarch .. mushrooms .. sauce .. steak .. vegetables ...)
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- 84. SWEET AND SOUR CHICKEN WITH RICE
- In preheated non-stick skillet/Wok, brown chicken and season with ... catsup, brown sugar, soy sauce, salt, cornstarch and ... through. Serve over hot rice.
Ingredients: 13 (catsup .. cornstarch .. salt .. sauce .. sugar ...)
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- 85. BAKED CHOP SUEY
- Precook celery and onions together with a little water while you're browning your ground beef. Drain off water from celery and onions and use to fill ...
Ingredients: 13 (molasses .. rice .. sauce .. soup .. top ...)
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- 86. CHICKEN AND PASTA TERIYAKI
- In small bowl, combine vinegar, teriyaki sauce, sherry, sugar, ginger ... to serve. Makes 4 servings.
Ingredients: 10 (cabbage .. mushrooms .. oil .. root .. strips .. sugar ...)
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- 87. ORIENTAL CABBAGE SALAD
- In large skillet melt butter and add sugar, sesame seeds, noodles (break into small pieces) and almonds. Cook and stir until lightly browned. Cool to ...
Ingredients: 11 (almonds .. oil .. sauce .. seeds .. sugar .. vinegar ...)
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- 88. PORK CHOW MEIN
- Grease lightly 10 inch skillet. Fry pork until brown, stir in bouillon, celery, onion, soy sauce, Worcestershire sauce. Heat ... into pork. Add mushrooms, Chinese vegetables and gravy. Heat ... Chinese noodles and (or) rice.
Ingredients: 10 (bouillon .. celery .. cornstarch .. gravy .. onion ...)
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- 89. SWEET AND SOUR PORK STEW
- Heat oil. Sprinkle pork ... the salt and pepper. Brown in oil, when brown ... with the Oriental Egg Rolls.
Ingredients: 13 (catsup .. flour .. oil .. onions .. pods .. pork ...)
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- 90. SHOYU (SOY SAUCE) CHICKEN
- Mix sauce ingredients together and bring ... a while as it simmers.
Ingredients: 10 (anise .. fat .. optional .. shoyu .. sugar ...)
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