- 81. CHILLED FRUIT SALAD
- Combine undrained pineapple, drained ... Tang and pudding mix. Chill until serving time. Very easy.
Ingredients: 6 (pineapple ...)
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- 82. CHILLED FRUIT SALAD
- Mix all ingredients in a large bowl, and chill before serving.
Ingredients: 5 (milk .. whip ...)
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- 83. CHILLED FRUIT SOUP
- Cover apricot halves and ... gently until well mixed. Chill overnight. Stir before serving. ... 2 fruit exchanges. 75 calories.
Ingredients: 7 (cinnamon .. halves .. nutmeg .. prunes ...)
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- 84. CHILLED GAZPACHO SOUP - BLENDER
- In a blender, puree ... and mix until smooth. Chill and add more seasonings to taste. Serve with croutons.
Ingredients: 12 (cream .. little .. oil .. optional .. salt .. sugar ...)
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- 85. CHILLED GAZPACHO
- Mince all vegetables or ... a large bowl and chill at least 4 hours. Serve cold, topped with sour cream and croutons. Makes about 7 cups.
Ingredients: 13 (avocados .. celery .. cream .. croutons .. juice ...)
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- 86. CHILLED GREEN APPLE SOUP
- Papeete Bay Verandah - ... stir into apple mixture. Chill well. Garnish with Salal leaves and orchids, if available. Yield: 6 servings.
Ingredients: 10 (brandy .. cloves .. cream .. leaf .. orchids .. salt ...)
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- 87. CHILLED GUACAMOLE SOUP
- Cut 1 avocado in ... food color, if desired. Chill thoroughly. Using a melon ... to mix into the soup.
Ingredients: 11 (broth .. celery .. juice .. onion .. salt .. sauce ...)
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- 88. CHILLED JELLO SALAD
- Heat pineapple, add Jello and marshmallows, stir until melted, cool. Add cottage cheese, Cool Whip and chill 2 hours or more.
Ingredients: 5 (marshmallows .. pineapple .. whip ...)
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- 89. CHILLED LEMON PIE
- Heat oven to 350 ... topping. Pour into crust. Chill until firm. Garnish with fresh fruit and mint leaves. Makes 12 servings.
Ingredients: 8 (crumbs .. sugar .. yogurt ...)
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- 90. CHILLED LEMON ROLL
- Sift together flour, salt ... with lemon filling. Reroll. Chill for several hours.
Ingredients: 9 (eggs .. flour .. salt .. sugar .. vanilla ...)
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