- 81. CHICKEN SALAD
- Toss the first 5 ... dressing. Pour over the chicken and stir. Refrigerate for ... lettuce with pineapple and crackers.
Ingredients: 10 (celery .. chestnuts .. grapes .. mayonnaise .. pecans ...)
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- 82. BUFFET CHICKEN SALAD
- Boil, bone and dice chicken. Combine chicken, grapes, and almonds with ... of grapes. Decorate with watercress.
Ingredients: 7 (half .. lbs. .. mayonnaise .. pecans .. rings .. salt ...)
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- 83. CHICKEN SALAD
- Place all ingredients in a large mixing bowl. Blend well. Chill.
Ingredients: 10 (breast .. celery .. chunks .. cream .. mayonnaise ...)
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- 84. HAWAIIAN CHICKEN SALAD
- Toast coconut slightly in oven. Sprinkle over the other mixed ingredients.
Ingredients: 7 (cream .. mayonnaise .. pecans .. tidbits ...)
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- 85. WALDORF CHICKEN SALAD
- To plump raisins soak in 1/2 cup liquid (water will do or white wine).
Ingredients: 8 (celery .. mayonnaise .. pecans .. raisins .. salt ...)
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- 86. CHICKEN SALAD
- Mix mayonnaise and next 3 ingredients. Drain pineapple. Combine all ingredients. Mix in mayonnaise mixture. Chill for several hours. Serves 8.
Ingredients: 10 (celery .. chunks .. grapes .. juice .. mayonnaise ...)
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- 87. CHICKEN SALAD
- Toss together all ingredients. Serve on lettuce leaf if desired.
Ingredients: 6 (breasts .. celery .. grapes .. mayonnaise .. tid-bits ...)
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- 88. CRUNCHY PECAN CHICKEN SALAD
- Mix all ingredients. Yields 8-10 servings.
Ingredients: 11 (eggs .. halves .. juice .. mayonnaise .. pimento ...)
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- 89. CHICKEN SALAD
- Toss all ingredients with mayonnaise and lemon juice.
Ingredients: 13 (celery .. chestnuts .. eggs .. juice .. mayonnaise ...)
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- 90. CHICKEN SALAD
- Mix ingredients; toss with mayonnaise. Fold in Cool Whip. Serve on bed of lettuce with tomato.
Ingredients: 9 (celery .. grapes .. onion .. pecans .. pineapple ...)
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