- 81. CHICKEN MARSALA
- Cut up chicken, bite size, beat ... for 20 to 30 minutes.
Ingredients: 10 (breasts .. cheese .. crumbs .. eggs .. mushrooms ...)
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- 82. MARSALA-BAKED CHICKEN
- Combine first 4 ingredients stirring well, dredge chicken in bread crumb mixture. ... uncover and bake 15 minutes.
Ingredients: 8 (cheese .. crumbs .. paprika .. parsley .. spray ...)
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- 83. CHICKEN CUTLETS IN MARSALA WINE
- Preparation for chicken cutlets: buy package of ... and enjoy. Yields 2 servings.
Ingredients: 5 (cutlets .. mushrooms ...)
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- 84. CHICKEN MARSALA
- Mix salt and small amount of flour. Dust chicken with mixture. Brown chicken ... and simmer 5 more minutes.
Ingredients: 7 (cutlets .. flour .. oil .. salt ...)
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- 85. CHICKEN MARSALA
- Use 10"x12"x2" baking dish (approximately). Put flour and chicken parts in paper bag. ... cooked Minute Rice. Serves 6.
Ingredients: 8 (flour .. mushrooms .. onions .. parsley .. sauce ...)
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- 86. CHICKEN MARSALA
- Flatten chicken pieces between sheets of ... with lemon slices. Serves 6.
Ingredients: 12 (broth .. flour .. milk .. mushrooms .. oil .. slices ...)
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- 87. CHICKEN MARSALA
- Dredge chicken in flour. Brown chicken ... heats through, turning if necessary.
Ingredients: 9 (breasts .. flour .. mushrooms .. parsley .. rosemary ...)
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- 88. CHICKEN SCALOPPENE WITH MARSALA
- Saute mushrooms with lemon ... in plastic bag. Add chicken; shake until covered. ... Sprinkle with parsley and serve.
Ingredients: 11 (cornstarch .. granules .. juice .. parsley .. strips ...)
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- 89. FIREHOUSE CHICKEN MARSALA
- Fillet chicken cutlets to 1/4-1/2 inches ... serve up to six people.
Ingredients: 7 (bread .. carrots .. choice .. cutlets .. flour ...)
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- 90. MOM'S EASY CHICKEN MARSALA
- Heat olive oil in large skillet. Cook chicken breast over medium high ... cheese just begins to melt.
Ingredients: 9 (milk .. oil .. prosciutto .. rounds .. sage .. soup ...)
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