- 81. GOLDEN CHICKEN
- Arrange chicken in single layer in ... minutes longer to heat peaches.
Ingredients: 6 (breasts .. drumsticks .. halves .. juice .. sauce ...)
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- 82. HONEY-GINGER CHICKEN
- Heat oven to 425 ... and the pepper. Excess chicken skin should be trimmed ... or refrigerate and serve chilled.
Ingredients: 9 (flour .. honey .. salt .. sauce .. thighs ...)
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- 83. MAMMAW'S BARBECUED CHICKEN
- Take skin off chicken; shake drumsticks in flour in a ... and simmer for 1 hour.
Ingredients: 10 (celery .. drumsticks .. flour .. ketchup .. mustard ...)
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- 84. SPANISH CHICKEN AND RICE
- Brown chicken, in hot oil; ... 15 minutes more. 6 servings.
Ingredients: 10 (beef .. drumsticks .. oil .. olives .. thighs ...)
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- 85. BAKED CAJUN CHICKEN
- Remove skin from chicken. Rinse chicken; pat ... is pink. Makes 4 servings.
Ingredients: 8 (milk .. salt ...)
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- 86. CHEESY CHICKEN BAKE
- Place chicken pieces in 9 x ... feel like working too hard.
Ingredients: 6 (cheese .. drumsticks .. sage .. soup ...)
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- 87. CHICKEN CURRY
- Brown onions in hot oil and slightly brown chicken pieces with salt and ... with rice and garden salad.
Ingredients: 10 (oil .. skins .. tomatoes ...)
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- 88. CHICKEN SOUP
- Boil chicken and debone to bite-size ... ingredients and salt and pepper.
Ingredients: 11 (drumsticks .. leaf .. noodles .. oregano .. rosemary ...)
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- 89. CHICKEN WITH TARRAGON
- In a bowl, combine ... ginger. Put in the chicken; cover and marinate ... towel. Serve as an appetizer.
Ingredients: 10 (cornstarch .. egg .. flour .. sauce .. sugar .. tarragon ...)
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- 90. CRISPY BLUE CHEESE CHICKEN
- Rinse chicken under cool running water ... with crumb mixture. Arrange drumsticks wagon-wheel fashion on a ... 4 servings (2 drumsticks each).
Ingredients: 6 (crumbs .. flakes ...)
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