- 81. CHICKEN SAUTE DIJON
- Wash chicken. Melt butter, saute' ... Simmer sauce again until thick.
Ingredients: 7 (broth .. garlic .. mustard .. pieces .. thyme ...)
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- 82. DIJON - GLACED CHICKEN
- Coat pan with Pam. Brush glaze over chicken. Cover and bake ... 1-2 minutes or until golden.
Ingredients: 6 (halves .. honey .. mustard .. pam .. sugar ...)
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- 83. DIJON CHICKEN
- Blend mustard and mayonnaise and coat the chicken slightly. Roll in crumbs and cover with cheese. Bake at 325 degrees for 1 hour.
Ingredients: 5 (cheese .. crumbs .. mayonnaise .. mustard ...)
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- 84. GRILLED CHICKEN DIJON
- Wash and pat dry chicken breasts. Mix marinade ingredients ... a sauce over the chicken.
Ingredients: 10 (halves .. lemon .. low .. mustard .. oil .. seeds ...)
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- 85. PINEAPPLE-DIJON CHICKEN
- Combine pineapple juice, sugar, ... and onions. Pour over chicken and marinate for at ... garnish with parsley. Serves 6.
Ingredients: 11 (cornstarch .. mustard .. onions .. parsley .. spray ...)
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- 86. BAKED DIJON CHICKEN
- Blend together mustard, shallots, ... bowl. Spread mixture over chicken pieces; coat with bread ... or until done. 4 servings.
Ingredients: 7 (crumbs .. mustard .. onion .. sauce ...)
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- 87. CHICKEN BREAST SAUTEED WITH FRESH TARRAGON & DIJON MUSTARD
- Season the chicken breasts with salt and ... the chicken breast and serve.
Ingredients: 8 (brandy .. cream .. leaves .. mustard .. shallots ...)
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- 88. CHICKEN DIJON TIDBITS
- Cut chicken breasts into 3/4 inch ... picks. Makes 70 appetizer servings.
Ingredients: 9 (crumbs .. juice .. mustard .. parsley .. salt ...)
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- 89. CHICKEN DIJON
- Cook rice or rice ... to directions. Meanwhile: rinse chicken, pat dry. Sprinkle ... a bowl on dinner table.
Ingredients: 8 (cream .. flour .. mustard ...)
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- 90. CHICKEN SUPREME DIJON
- In large skillet, cook chicken in butter. Remove to ... in sauce. Serve over rice.
Ingredients: 8 (cream .. mustard .. onion ...)
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