- 81. FRUIT AND NUT POUND CAKE
- Heat oven to 350 degrees. Generously grease 12-cup bundt cake pan or tube pan. ... pan and cool cake completely.
Ingredients: 7 (apricots .. cream .. eggs .. nuts ...)
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- 82. PUNCH BOWL CAKE
- Mix and bake cake mix according to package ... or other fruit. Serves 35.
Ingredients: 6 (chip .. fruit .. pineapple .. syrup ...)
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- 83. CHOCOLATE CHERRY CAKE
- Grease 9 x 13 ... from heat. Add chocolate chips and beat by hand until spreading consistency.
Ingredients: 8 (chips .. milk .. sugar ...)
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- 84. CHEESE CAKE
- Heat oven to 375 degrees. Spray springform cake pan with Pam. Slice ... Serve topped with fruit topping.
Ingredients: 8 (cheese .. cookies .. eggs .. flour .. sugar .. vanilla ...)
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- 85. BANANA RIPPLE CAKE
- Grease and flour bottom ... 50-60 minutes or until cake tests done when touched lightly. Do not invert pan while cake cools.
Ingredients: 13 (bananas .. chips .. cream .. flour .. salt .. soda ...)
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- 86. CHIPS AHOY ICE CREAM CAKE
- Finely roll 20 cookies ... hours. To serve, garnish cake with topping (Cool Whip), remaining fudge topping, maraschino cherries.
Ingredients: 5 (cookies ...)
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- 87. HOLIDAY FIG FRUIT CAKE
- Boil figs until tender, ... cherries in half. Mix cake mix; add figs, cherries and nuts. Put in 8x12 loaf pan and bake about 25-30 minutes.
Ingredients: 4 (cherries .. figs .. walnuts ...)
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- 88. CHOCOLATE COVERED CHERRY CAKE
- Mix well by spoon. Pour into a greased 9- x 13-inch pan. Bake at 350 degrees for 35 minutes.
Ingredients: 8 (chips .. extract .. milk .. sugar ...)
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- 89. CHIPS AHOY ICE CREAM CAKE
- Finely roll 20 cookies. ... overnight. To serve, garish cake with whipped topping, remaining ... Serve immediately. Makes 12 servings.
Ingredients: 6 (cookies .. flavors ...)
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- 90. DUMP CAKE
- Spread ingredients in 9x12 pan in order listed. Bake at 350 degrees 50 minutes.
Ingredients: 6 (chips .. nuts .. pineapple ...)
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