- 81. CELERY CHESTNUT CASSEROLE
- Cook celery in small amount of ... with sliced water chestnuts, soup, milk, and pimento. ... browned and hot. Serves 4.
Ingredients: 8 (almonds .. crumbs .. each .. milk .. soup ...)
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- 82. CELERY/MUSHROOM CASSEROLE
- Saute celery in 1 tablespoon butter. ... greased casserole dish. Heat soup and milk; pour over ... hot. Serves 4 to 5.
Ingredients: 8 (cheese .. milk .. soup ...)
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- 83. CELERY AND PEA CASSEROLE
- Simmer celery with mushrooms and butter ... 5 more minutes. Combine soup, water chestnuts and ... noodles on just before serving.
Ingredients: 9 (celery .. mushrooms .. noodles .. rings .. soup ...)
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- 84. CELERY DISH
- Cook celery in salt water (not too soft). Combine soup and chestnuts, add to ... in 9 x 13 pan.
Ingredients: 6 (cashews .. celery .. crumbs .. soup ...)
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- 85. CELESTIAL CELERY
- Cut celery into 1-inch pieces. Slice ... cheese. Repeat layers. Pour soup, diluted with 1/4 ... for 30 minutes. Serves 4-6.
Ingredients: 7 (almonds .. carrots .. celery .. cheese .. salt ...)
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- 86. FAR EAST CELERY CASSEROLE
- Cook celery in small amount of ... mix celery, water chestnuts, soup and pimento. Lightly brown ... Sprinkle almonds over bread crumbs.
Ingredients: 7 (almonds .. crumbs .. pieces .. soup ...)
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- 87. RICE AND CELERY CASSEROLE
- Preheat oven to 350 degrees. Combine rice, celery, onion, eggs, almonds ... bowl; mix well. Mix soup, lemon juice, salt ... Yield: 4 to 6 servings.
Ingredients: 11 (almonds .. celery .. crumbs .. juice .. mayonnaise ...)
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- 88. ALMOND BAKED CELERY
- Cook celery in a small amount ... cheese. Combine seasonings with soup and pour over all. ... 35 minutes at 375 degrees.
Ingredients: 8 (almonds .. cheese .. crumbs .. paprika .. pieces ...)
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- 89. CELERY AND PECANS
- Cook celery in boiling water until ... tender. Drain. Combine with soup, milk and pecans. ... at 350 degrees. 6 servings.
Ingredients: 7 (celery .. crumbs .. milk .. pecans .. soup ...)
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- 90. CELERY HOTDISH
- Par cook celery 8 minutes in salted water. Drain. Add soup and water chestnuts. Saute ... 35-40 minutes or until brown.
Ingredients: 6 (almonds .. celery .. crackers .. soup ...)
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