- 81. CHOCOLATE-CARAMEL-NUT CAKE
- Prepare cake mix according to package ... for 10 minutes. Combine caramels, butter and milk ... Yield: 15 to 18 servings.
Ingredients: 6 (caramels .. milk .. morsels .. peanuts ...)
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- 82. GERMAN CHOCOLATE CARAMEL CAKE
- Bake cake as directed in 9 ... over cake. Spoon on caramel topping. Refrigerate cake. When ... chopped pecans. Store in refrigerator.
Ingredients: 5 (milk .. whip ...)
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- 83. SURPRISE CARAMEL CAKE
- Prepare cake mix according to box ... cake is baking, melt caramels in butter. When caramels ... 350 degrees for 35 minutes.
Ingredients: 4 (caramels .. milk ...)
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- 84. CARAMEL FUDGE CAKE
- Heat oven to 350 degrees. Prepare cake mix as directed on ... over low heat, melt caramels and butter. Remove from ... back when lightly touched. Cool.
Ingredients: 5 (milk .. pecans ...)
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- 85. CHOCO-CARAMEL CAKE
- Melt together caramels, milk and butter. Mix cake mix by package directions. ... with whipped topping. Serves 16-20.
Ingredients: 7 (caramels .. chips .. milk .. nuts ...)
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- 86. CHOCOLATE CARAMEL CAKE
- Mix cake as directed on box. ... for 15 minutes. Melt caramels, butter and milk. ... with chocolate frosting while warm.
Ingredients: 6 (caramels .. chips .. milk .. nuts ...)
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- 87. CHOCOLATE CARAMEL CAKE
- Mix caramels, milk and butter - melt. Mix cake as directed. Grease and ... butter. Serve with whipped cream.
Ingredients: 6 (caramels .. chips .. milk .. pecans ...)
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- 88. CREAMY CARAMEL CAKE
- Cream butter; gradually add ... and floured 9" round cake pans. Bake at 325 ... cool completely. Spread Creamy Caramel Frosting between layers and ... medium speed until spreading consistency.
Ingredients: 13 (cream .. extract .. flour .. milk .. sugar .. syrup ...)
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- 89. GERMAN CHOCOLATE CARAMEL CAKE
- Prepare cake mix as directed on ... Spread 1/2 jar of caramel-butterscotch topping over milk ... with Cool Whip. Keep refrigerated.
Ingredients: 6 (chips .. milk .. whip ...)
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- 90. THAT CARAMEL CAKE
- Mix German chocolate cake mix as usual. Pour ... While baking cake, melt caramels, butter and evaporated ... on top. Bake 20 minutes.
Ingredients: 6 (caramels .. chips .. milk .. pecans ...)
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