- 81. FAT-FREE MARINADE FOR BAKING OR BROILING MEATS, FISH OR POULTRY
- Crumble oregano and marjoram into wine and soy sauce. Add pepper. Place meat in a plastic bag, pour marinade over, and seal bag. Chill 12 to 18 ...
Ingredients: 6 (marjoram .. oregano .. sauce ...)
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- 82. GLAZED LONDON BROIL
- Pierce surface of steak at 1-inch intervals with ... at angle to the grain.
Ingredients: 7 (approx. .. honey .. salt .. sauce .. sherry .. sugar ...)
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- 83. SUMMER LONDON BROIL
- In a shallow glass ... onion and garlic. Add steak, turn to coat ... once. Serves 4 to 6.
Ingredients: 6 (juice .. sauce .. steak ...)
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- 84. JOANN'S GRILLED LONDON BROIL
- Place steak in dish, pierce with ... diagonally in very thin strips.
Ingredients: 7 (onions .. salt .. sauce ...)
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- 85. SUPERB LONDON BROIL
- In a shallow glass pan, combine Lea & Perrins Steak Sauce, lemon juice, onion ... Makes 4 to 6 servings.
Ingredients: 6 (juice .. sauce .. steak ...)
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- 86. LEMON PEPPER LONDON BROIL
- Score both sides steak in a diamond pattern, ... Do not overcook, as flank toughens. Let stand 5 minutes before carving.
Ingredients: 4 (juice .. oil .. steak ...)
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- 87. SUPERB LONDON BROIL
- In shallow glass pan, ... onion and garlic. Add steak and turn to coat ... basting often and turning once.
Ingredients: 6 (juice .. sauce .. steak ...)
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- 88. LONDON BROIL A LA ARLENE
- Score meat on both sides. Marinate overnight. (Leave out of refrigerator overnight.) Sear 6-8 minutes on each side. Take extra soy sauce, then, bring ...
Ingredients: 7 (juice .. oil .. sauce .. sugar ...)
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- 89. THE LONDON'S LONDON BROIL
- Trim and score surface ... of a 2 pound flank steak. Slice clove of ... 4 times. Remove from marinade.
Ingredients: 8 (garlic .. mustard .. oil .. sauce .. steak .. vinegar ...)
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- 90. LONDON BROIL MARINADE
- Place steak in shallow glass dish. ... diagonally. Also use for shishkabobs.
Ingredients: 8 (oil .. sauce .. steak .. sugar .. vinegar ...)
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